Potatoes!

ElizabethMcCathern
ElizabethMcCathern Posts: 114
edited September 22 in Food and Nutrition
So I have 2 huuuuuge bags of uncooked potatoes left over from our Christmas dinner prep. I was thinking of making potato wedges/fries (baked) since i know my kiddos will eat them.

Anyone have a yummy healthy recipe???

Replies

  • hotpickles
    hotpickles Posts: 639 Member
    I've taken potatoes, cut them up into wedges, and tossed them with some olive oil, tiny bit of sea salt, pepper, and rosemary. You can probably omit the rosemary if you wish, I just love the flavor it brings!

    They are quite delicious just baked with some olive oil and salt!

    L.
  • CarterGrt
    CarterGrt Posts: 289 Member
    I do this too. For me, the salt is the key. Good sea salt or at least coarse kosher salt, but you don't want the fine table salt. Freshly cracked pepper is nice too. :)
  • ElizabethMcCathern
    ElizabethMcCathern Posts: 114
    Awesomeness!

    I have a ton of celtic sea salt leftoever from my saltwater cleanse days. (slaps hand *bad llama*)

    Nom nom nom.......guilt free potatoes.....mmmm. LOL
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