Turkey Sausage with Cabbage

dvdlover

Low Fat
1 small cabbage head coarsely shredded
1 large onion coarsely chopped
1 3/4 pounds turkey Polish or smoked sausage cut 1" to 2" pieces
1 cup apple juice
1 tablespoon Dijon mustard
1 tablespoon cider vinegar
2 tablespoon brown sugar
black pepper
layer the cabbage onion and sausage in a 5- or 6-quart slow cooker whisk together the juice mustard vinegar brown sugar and pour over slow cooker ingredients sprinkle with pepper to taste cover and cook on LOW for 8 to 10 hours or high 4-6 hours serve with potatoes and a tossed green salad if desired 4 to 6 servings. 194 cals

JustFindingMe

This sounds great for fall!

Thank you :happy:

HeidiCooksSupper

Sounds great! It would probably be equally good with red cabbage. Yummy!

vegasgyrl79971

bump to save

GrammyPeachy

What are the calories and nutritional info?

20Grit

Yes please. :drinker:

GrammyPeachy

I put it in the recipe builder with Butterball Italian turkey sausage instead of Polish,(because I have lots), and it came out to 194 calories per serving, for 6 servings !!! I'll be having this soon!

longtimeterp

saving for later

AbsolutelyAnnie

Yum. Thanks!

Mygsds

Mmmmmmmmmmmm .... Can smell it already.... Thank you

spinnerdell

Cheap and easy- yep, gotta have it!