fruit and yogurt pie

carajo
carajo Posts: 532 Member
edited September 18 in Recipes
2 small boxes sugar free orange jello
2 containers orange and cream yogurt
1 small can mandarin oranges
1 can peaches drainen and diced
1 tub fat free cool whip
graham cracker crust

Disolve jello in 1 cup boiling water add 1/2 cup cold water and place in fridge until cool (just be careful to not let it set)
when cool fold in yogurt, fruit and cool whip, pour into crust and refridgerate until set......it's also really good with strawberry, key lime, lemon with raspberries......or whatever you can imagine!!

Replies

  • carajo
    carajo Posts: 532 Member
    2 small boxes sugar free orange jello
    2 containers orange and cream yogurt
    1 small can mandarin oranges
    1 can peaches drainen and diced
    1 tub fat free cool whip
    graham cracker crust

    Disolve jello in 1 cup boiling water add 1/2 cup cold water and place in fridge until cool (just be careful to not let it set)
    when cool fold in yogurt, fruit and cool whip, pour into crust and refridgerate until set......it's also really good with strawberry, key lime, lemon with raspberries......or whatever you can imagine!!
  • ErinRNinMaine
    ErinRNinMaine Posts: 460 Member
    Oh, that just sounds yummy!! I love orangy-creamy stuff together! I'm gonna save this one to make when I hit my goal.

    Thanks for sharing!
  • cjjones58
    cjjones58 Posts: 44 Member
    Do you know how many calories per serving?
  • cjjones58
    cjjones58 Posts: 44 Member
    Do you know how many calories per serving?
  • carajo
    carajo Posts: 532 Member
    no but i'm sure i could figure it out by adding the totals in all the ingredients, then dividing by 6.....ok let me see what i come up with................okay i am guessing about 200.....but with no crust it's only 130!!
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