What is the pasta serving size based on - dry or cooked?
musicgirl99
Posts: 252 Member
I'm very confused. I'm making whole grain linguine tonight and the box (Barilla brand) says 2 oz. is a serving size. However, they didn't specify whether that's 2 oz. cooked or 2 oz. dry. That's a big difference and I don't want to overeat or underestimate my calorie intake. Anyone know whether they mean dry or cooked? I appreciate any help. Thanks!
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This also confuses me...0
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It's uncooked weight.0
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confuses me as well..
Looking forward to reponses.0 -
its UNCOOKED0
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Pretty sure that's uncooked... usually a serving is something like a cup cooked. Or maybe it's a half cup... whatever. If it's in ounces, I'd say that is before cooking.0
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2oz uncooked however that should convert to 1 cup cooked spaghetti other pastas will vary slightly0
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It's dry.
When it's cooked water is absorbed but the amount of water may vary depending on how long you cook it.0 -
I believe the package is for dry pasta and when you cook it in water it will absorb, however water has no calories so your good there.0
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I believe the package is for dry pasta and when you cook it in water it will absorb, however water has no calories so your good there.
Right, but the water will affect the size. Probably not too significantly but it's not something the company can control so I'm guessing that's why they go by uncooked sizes.0 -
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uncooked. for sure.0
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same is true of rice, or other stuff you cook in water which swells up0
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2oz uncooked however that should convert to 1 cup cooked spaghetti other pastas will vary slightly
Exactly. As a rule of thumb most cooked pastas are between 180-220 cals per cup.0
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