Basic Stir Fry Sauce

polar5554

Ingredients: Servings:4

4 teaspoons cornstarch
2/3 cup water (or chicken or beef broth, if desired)
3 tablespoons soy sauce
1 tablespoon vinegar
2 teaspoons sugar (or brown sugar)

Directions:Prep Time: 2 minsTotal Time: 7 mins

1 Whisk all ingredients together until smooth.
2 Add to stir fry just at the end, stirring well into the dish and let sauce come to a bubble.
3 Let simmer until sauce has thickened, then serve.


27 calories per serving

Read more: http://www.food.com/recipe/heathers-stir-fry-sauce-85683#ixzz1ELINDljC

rizorw

I have been looking for something like this. Thanks for sharing.

Melis25Fit

how many servings in this recipe?


Oh four. Duh!

lutzsher

My current favorite is really easy too . . . throw the following in a blender and add to your stir fry in the last 2 minutes of cooking . . .

1/2 c fresh pineapple
3 cloves garlic
3 TBSP low sodium soya sauce

Yep, it is that easy and really tasty!

cdino

I like to use the Newman's Own low fat sesame ginger dressing as a stir fry sauce...It is quick and convenient and has 35 calories for 2 tbs.

patty6473

Thanks! I have been looking for this!

kludwig04

Sounds great!!! will have to give it a try.

MaYhAmE101

bump