milk debate
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I was always a 1% fan growing up. I recently switched to almond milk (Silk or Almond Breeze Original, not the unsweetened ones). I rarely drink it straight, but it tastes great with my Carnation instant breakfast or to make chocolate milk or hot chocolate. I've also made waffles with it, and they tasted great. I love that it's only 60 calories a cup and fortified with Calcium and D. The only thing I lose out on is the protein in dairy milk, but I get enough protein from other things in my diet.0
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I just want to throw out there that the almond milk is pretty good. And the chocolate almond milk is DELICIOUS!
That is all0
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