HG's Phenomenal Philly Cheesesteak
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Healthier_Me
Posts: 5,600 Member
in Recipes
Cheesy Does It!
It's Philly Cheesesteak time, peeps! This one's SO easy. And soooooooooooooooo (you can never have too many o's when something tastes this good) delicious...
Ingredients:
3 oz. raw lean filet beefsteak
1 hot dog bun
1 slice fat-free American cheese
1/3 cup sliced onions
Directions:
Slice your filet into thin strips. (Freezing it slightly beforehand will make it easier to cut.) In a pan spritzed with nonstick spray, cook onions over medium-high heat for about 5 minutes, until onion slices are slightly browned. Remove onions from the pan and set aside. Spritz a little more nonstick spray into the pan (remove pan from heat before re-spraying) and cook filet strips over medium-high heat for 1 - 2 minutes, flipping them halfway through cooking. Place cheese on top of meat (still in the pan) and continue to cook until cheese is slightly melted. Meanwhile, warm or toas t your bun. Place meat and cheese in the bun and then top with onions. Enjoy. MAKES 1 SERVING
Serving Size: 1 sandwich (entire recipe)
Calories: 301
Fat: 9g
Sodium: 588mg
Carbs: 28g
Fiber: 0.5g
Sugars: 7g
Protein: 26g
POINTS® value 7*
***compare to:
Serving Size: 1 sandwich (typical serving)
Calories: 750
Fat: 35g
Sodium: 1,410mg
Carbs: 72g
Fiber: 3g
Sugars: 3g
Protein: 48g
POINTS® value 17*
It's Philly Cheesesteak time, peeps! This one's SO easy. And soooooooooooooooo (you can never have too many o's when something tastes this good) delicious...
Ingredients:
3 oz. raw lean filet beefsteak
1 hot dog bun
1 slice fat-free American cheese
1/3 cup sliced onions
Directions:
Slice your filet into thin strips. (Freezing it slightly beforehand will make it easier to cut.) In a pan spritzed with nonstick spray, cook onions over medium-high heat for about 5 minutes, until onion slices are slightly browned. Remove onions from the pan and set aside. Spritz a little more nonstick spray into the pan (remove pan from heat before re-spraying) and cook filet strips over medium-high heat for 1 - 2 minutes, flipping them halfway through cooking. Place cheese on top of meat (still in the pan) and continue to cook until cheese is slightly melted. Meanwhile, warm or toas t your bun. Place meat and cheese in the bun and then top with onions. Enjoy. MAKES 1 SERVING
Serving Size: 1 sandwich (entire recipe)
Calories: 301
Fat: 9g
Sodium: 588mg
Carbs: 28g
Fiber: 0.5g
Sugars: 7g
Protein: 26g
POINTS® value 7*
***compare to:
Serving Size: 1 sandwich (typical serving)
Calories: 750
Fat: 35g
Sodium: 1,410mg
Carbs: 72g
Fiber: 3g
Sugars: 3g
Protein: 48g
POINTS® value 17*
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Replies
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Cheesy Does It!
It's Philly Cheesesteak time, peeps! This one's SO easy. And soooooooooooooooo (you can never have too many o's when something tastes this good) delicious...
Ingredients:
3 oz. raw lean filet beefsteak
1 hot dog bun
1 slice fat-free American cheese
1/3 cup sliced onions
Directions:
Slice your filet into thin strips. (Freezing it slightly beforehand will make it easier to cut.) In a pan spritzed with nonstick spray, cook onions over medium-high heat for about 5 minutes, until onion slices are slightly browned. Remove onions from the pan and set aside. Spritz a little more nonstick spray into the pan (remove pan from heat before re-spraying) and cook filet strips over medium-high heat for 1 - 2 minutes, flipping them halfway through cooking. Place cheese on top of meat (still in the pan) and continue to cook until cheese is slightly melted. Meanwhile, warm or toas t your bun. Place meat and cheese in the bun and then top with onions. Enjoy. MAKES 1 SERVING
Serving Size: 1 sandwich (entire recipe)
Calories: 301
Fat: 9g
Sodium: 588mg
Carbs: 28g
Fiber: 0.5g
Sugars: 7g
Protein: 26g
POINTS® value 7*
***compare to:
Serving Size: 1 sandwich (typical serving)
Calories: 750
Fat: 35g
Sodium: 1,410mg
Carbs: 72g
Fiber: 3g
Sugars: 3g
Protein: 48g
POINTS® value 17*0
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