Parmesan Peas

PegasusDeb
Posts: 665 Member
Parmesan Peas
2 pkgs (10 oz each) frozen green peas
1 Tbs grated Parmesan cheese
1/8 tsp grated lemon peel
1 Tbs lemon juice
1/2 tsp salt
1/8 tsp dried tarragon leaves
Cook peas as directed on package; drain. Toss with remaining ingredients. Serve with additional grated cheese if desired.
6 servings (about 1/2 cup each): 70 cal per serving.
When I entered this in the recipe section myself I got 63 cals. And I would maybe delete the salt.
2 pkgs (10 oz each) frozen green peas
1 Tbs grated Parmesan cheese
1/8 tsp grated lemon peel
1 Tbs lemon juice
1/2 tsp salt
1/8 tsp dried tarragon leaves
Cook peas as directed on package; drain. Toss with remaining ingredients. Serve with additional grated cheese if desired.
6 servings (about 1/2 cup each): 70 cal per serving.
When I entered this in the recipe section myself I got 63 cals. And I would maybe delete the salt.
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Bump!0
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thanks Deb....sounds great:)0
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