Banana-Cinnamon Spice Pie
Banana-Cinnamon Spice Pie
Prep Time: 10 min
Total Time: 4 hr 10 min
Makes: 8 servings
1 large banana, sliced
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1-1/2 cups cold fat-free milk
2 pkg. (4-serving size each) JELL-O White Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
1/2 tsp. ground cinnamon
1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed
ARRANGE banana slices in single layer on bottom of crust.
POUR milk into large bowl. Add dry pudding mixes and cinnamon. Beat with wire whisk 2 min. Gently stir in whipped topping. Spoon over bananas in crust.
REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator.
NUTRITION INFORMATION
Nutrition Bonus:
This easy-to-make pie, made with better-for-you products, not only tastes great but can also fit into your healthful eating plan.
Diet Exchange:
2-1/2 Carbohydrate,1/2 Fat
Nutrition (per serving)
Calories 210 Total fat 5g Saturated fat 2.5g Cholesterol 0mg Sodium 460mg Carbohydrate 38g Dietary fiber 1g Sugars 15g Protein 3g Vitamin A 2%DV Vitamin C 2%DV Calcium 6%DV Iron 2%DV
Prep Time: 10 min
Total Time: 4 hr 10 min
Makes: 8 servings
1 large banana, sliced
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1-1/2 cups cold fat-free milk
2 pkg. (4-serving size each) JELL-O White Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
1/2 tsp. ground cinnamon
1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed
ARRANGE banana slices in single layer on bottom of crust.
POUR milk into large bowl. Add dry pudding mixes and cinnamon. Beat with wire whisk 2 min. Gently stir in whipped topping. Spoon over bananas in crust.
REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator.
NUTRITION INFORMATION
Nutrition Bonus:
This easy-to-make pie, made with better-for-you products, not only tastes great but can also fit into your healthful eating plan.
Diet Exchange:
2-1/2 Carbohydrate,1/2 Fat
Nutrition (per serving)
Calories 210 Total fat 5g Saturated fat 2.5g Cholesterol 0mg Sodium 460mg Carbohydrate 38g Dietary fiber 1g Sugars 15g Protein 3g Vitamin A 2%DV Vitamin C 2%DV Calcium 6%DV Iron 2%DV
0
Replies
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Banana-Cinnamon Spice Pie
Prep Time: 10 min
Total Time: 4 hr 10 min
Makes: 8 servings
1 large banana, sliced
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1-1/2 cups cold fat-free milk
2 pkg. (4-serving size each) JELL-O White Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
1/2 tsp. ground cinnamon
1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed
ARRANGE banana slices in single layer on bottom of crust.
POUR milk into large bowl. Add dry pudding mixes and cinnamon. Beat with wire whisk 2 min. Gently stir in whipped topping. Spoon over bananas in crust.
REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator.
NUTRITION INFORMATION
Nutrition Bonus:
This easy-to-make pie, made with better-for-you products, not only tastes great but can also fit into your healthful eating plan.
Diet Exchange:
2-1/2 Carbohydrate,1/2 Fat
Nutrition (per serving)
Calories 210 Total fat 5g Saturated fat 2.5g Cholesterol 0mg Sodium 460mg Carbohydrate 38g Dietary fiber 1g Sugars 15g Protein 3g Vitamin A 2%DV Vitamin C 2%DV Calcium 6%DV Iron 2%DV0 -
Again....YUM!!!!!! I might make this one this weekend!!!!!! My mom will LOVE it!!!!!!!!!!0
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I get these recipes from the Jello site....there are TONS!!!!!0
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Well they definetely sound FABULOUS!!!! I might have to check it out!!:bigsmile:0
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