Banana-Cinnamon Spice Pie

TamTastic
TamTastic Posts: 19,224 Member
edited September 19 in Recipes
Banana-Cinnamon Spice Pie

Prep Time: 10 min
Total Time: 4 hr 10 min
Makes: 8 servings


1 large banana, sliced
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1-1/2 cups cold fat-free milk
2 pkg. (4-serving size each) JELL-O White Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
1/2 tsp. ground cinnamon
1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed



ARRANGE banana slices in single layer on bottom of crust.
POUR milk into large bowl. Add dry pudding mixes and cinnamon. Beat with wire whisk 2 min. Gently stir in whipped topping. Spoon over bananas in crust.
REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator.



NUTRITION INFORMATION

Nutrition Bonus:
This easy-to-make pie, made with better-for-you products, not only tastes great but can also fit into your healthful eating plan.


Diet Exchange:
2-1/2 Carbohydrate,1/2 Fat

Nutrition (per serving)
Calories 210 Total fat 5g Saturated fat 2.5g Cholesterol 0mg Sodium 460mg Carbohydrate 38g Dietary fiber 1g Sugars 15g Protein 3g Vitamin A 2%DV Vitamin C 2%DV Calcium 6%DV Iron 2%DV

Replies

  • TamTastic
    TamTastic Posts: 19,224 Member
    Banana-Cinnamon Spice Pie

    Prep Time: 10 min
    Total Time: 4 hr 10 min
    Makes: 8 servings


    1 large banana, sliced
    1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
    1-1/2 cups cold fat-free milk
    2 pkg. (4-serving size each) JELL-O White Chocolate Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
    1/2 tsp. ground cinnamon
    1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed



    ARRANGE banana slices in single layer on bottom of crust.
    POUR milk into large bowl. Add dry pudding mixes and cinnamon. Beat with wire whisk 2 min. Gently stir in whipped topping. Spoon over bananas in crust.
    REFRIGERATE 4 hours or until set. Store leftover pie in refrigerator.



    NUTRITION INFORMATION

    Nutrition Bonus:
    This easy-to-make pie, made with better-for-you products, not only tastes great but can also fit into your healthful eating plan.


    Diet Exchange:
    2-1/2 Carbohydrate,1/2 Fat

    Nutrition (per serving)
    Calories 210 Total fat 5g Saturated fat 2.5g Cholesterol 0mg Sodium 460mg Carbohydrate 38g Dietary fiber 1g Sugars 15g Protein 3g Vitamin A 2%DV Vitamin C 2%DV Calcium 6%DV Iron 2%DV
  • kistinbee
    kistinbee Posts: 3,688 Member
    Again....YUM!!!!!! I might make this one this weekend!!!!!! My mom will LOVE it!!!!!!!!!!
  • TamTastic
    TamTastic Posts: 19,224 Member
    I get these recipes from the Jello site....there are TONS!!!!!
  • kistinbee
    kistinbee Posts: 3,688 Member
    Well they definetely sound FABULOUS!!!! I might have to check it out!!:bigsmile:
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