Low Cal Nachos
For everyone who loves Nachos -
1 serving Tia Rosa Small White Corn Tortillas (cut into 8ths)
1/2 c reduced fat shredded cheddar cheese
2 tbsp La Victoria Cilantro Salsa Mild
1/4 small avacado
2 tbsp sliced black olives
1. Preheat oven to 425. On baking sheet place the pieces of tortillas. Cook tortillas for 10 min or until hard.
2. Once “chips” are done top with cheese, salsa and olives, then place back into oven until cheese is melted.
3. Pull nachos out of the oven and place on plate then top with avocado.
Cal 284 Carb 31 Fat 15 Protein 11 Chol 20 Sodium 528
1 serving Tia Rosa Small White Corn Tortillas (cut into 8ths)
1/2 c reduced fat shredded cheddar cheese
2 tbsp La Victoria Cilantro Salsa Mild
1/4 small avacado
2 tbsp sliced black olives
1. Preheat oven to 425. On baking sheet place the pieces of tortillas. Cook tortillas for 10 min or until hard.
2. Once “chips” are done top with cheese, salsa and olives, then place back into oven until cheese is melted.
3. Pull nachos out of the oven and place on plate then top with avocado.
Cal 284 Carb 31 Fat 15 Protein 11 Chol 20 Sodium 528
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Replies
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bump and thanks0
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Yes, thanks! I love nachos!0
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I'm not the only one craving nachos today... this is great!0
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bump for later- cant wait to try.0
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Yum!! I've been wanting to make my own tortilla chips...thanks for the recipe!0
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Thanks for all the lovely comments.
Glad I can help everyone find healthier low cal options to their fav foods.0
This discussion has been closed.
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