We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Need help--Live in hotels and need easy cook recipes.

coptergman
coptergman Posts: 3
edited September 2024 in Food and Nutrition
I live in hotels for most of the year, (316 days in 2010). I stay in each one for at least 6 weeks and carry a fair amount of "stuff" with me. All my hotel rooms have a fridge, microwave and one of them has a 2 ring stove top. I also have a "panini grill" which I travel with. I need ideas on what meals I can either cook or foods I can keep in the room.

The other problem I incur is that no two days are the same. I may work 14 hours out of a field, or 9 hours in a base with a full kitchen but have no set schedule. In a few months I will be working 12 days on and 2 full days off where I will be with a full kitchen.

Any ideas, help and/or comments would be most appreciated.....

Replies

  • Here is an easy hotel room breakfast.
    Scrambled egss in a whole wheat burrito
    tools needed...knife, pot of boiling water, and ziplock freezer bag.
    dice whater veggies you want in your breakfast, I use mushrooms and bell peppers, pop them in the bag. Add as many eggs into the bag as you need, put the sealed bag into a pot of boiling water, simmer for 10 - 13- min. The eggs will not stick to the plastic, just plop them out on your soft tortilla, add some salsa, old cheddar if you like, and you are done!
  • Thanx...I will have to try that...
  • drohde12
    drohde12 Posts: 22
    I put fat-free refried beans into a tortilla (I like La Tortilla Factory whole wheat) with shredded cheese. Just put in the microwave for a minute or two. You can top with jalapeno slices or salsa, or even sour cream. So yummy and satisfying plus its a good source of protein and fiber.

    Also, whole wheat bagels with peanut butter for breakfast.
  • cmmull67
    cmmull67 Posts: 170 Member
    Have you looked into an extended-stay hotel at any of your locations? Many of these are like mini apartments, i.e. kitchenettes with cooking areas and pantries/cupboards. Most times, they are just a few extra dollars a day to stay. The savings on meals could make up that difference if you don't have to buy as much prepared/convenience packaged stuff.
This discussion has been closed.