Strawberry Spinach Salad

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chickadee2010
chickadee2010 Posts: 1,389 Member
Hey, everyone! I tried this recipe out for the first time today and it was amazing. I got it from Healthy Cooking. This is a really neat dish for coming into Spring. I loved it.

Prep: 25 minutes Cook: 10 minutes Yeild: 8 servings

3 bacon strips, chopped
3 tbsp rice vinegar
2 tbsp honey
5 tbsp olive oil
1 tsp dijon mustard
1/2 tsp pepper
1/4 tsp salt
1 pkg (6oz) fresh baby spinach
2 medium naval oranges, peeled and chopped
12 fresh strawberries, quartered
1 cup thinly sliced cucumber
1/2 cup thinly sliced red onion
1 medium carrot, shredded
1/2 cup chopped walnuts, toasted

In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain.

In a small bowl, whisk the vinegar, honey, oil, mustard, pepper, and salt. In a large bowl, combine the spinach, oranges, strawberries, cucumber, onion, and carrot. Pour dressing over salad; toss to coat. Sprinkle with walnuts and bacon. Serve immediately.

Nutrition Facts: 1 cup
Calories: 142
Fat: 9
Saturated Fat: 1
Cholesteral: 3
Sodium: 168
Carb: 15
Fiber: 3
Protein: 3

Replies

  • fit4lyfe7
    fit4lyfe7 Posts: 34 Member
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    Bump. Thanks for sharing!
  • cherylwhite
    cherylwhite Posts: 68 Member
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    This looks good too ...bump
  • deema79
    deema79 Posts: 108
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    bump.....ill have to try this. thanks
  • chickadee2010
    chickadee2010 Posts: 1,389 Member
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    You're welcome, everyone!

    Note: These are the things I didn't use because I didn't have it on hand. If you look in my food diary, the nutrition count is off because I didn't put the exact brand I used, I just randomly put it what MFP had. I didn't have time to track exactly what brand I used, but my diary is an estimation of it. So these are the things I didn't use:

    bacon strips (I used bacon bits)
    rice vinegar (I used apple cidar vinegar)
    olive oil (I used Pam spray)
    Dijon mustard (I used regular mustard)
    I did not use salt at all
    I did not use walnuts either.