Salmon Recipes

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SeasideOasis
SeasideOasis Posts: 1,057 Member
in Food and Nutrition
Im making salmon tonight and would like to try some new recipes.

I usually make Lemon Garlic or Blackened Salmon. Anyone have any other recipe ideas?

Thank you much!

Replies

  • teachparents
    teachparents Posts: 225 Member
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    i dont eat salmon, but my 15 year old daughter swears by baking it with a little bit of brown sugar and minced garlic ontop..
  • Becca_007
    Becca_007 Posts: 596 Member
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    Im making salmon tonight and would like to try some new recipes.

    I usually make Lemon Garlic or Blackened Salmon. Anyone have any other recipe ideas?

    Thank you much!
    Here's a great thread on Salmon from just the other day! :flowerforyou:

    http://www.myfitnesspal.com/topics/show/210127-ideas-for-good-salmon
  • callipygianchronicle
    callipygianchronicle Posts: 811 Member
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    I am addicted to these two recipes:

    Alton Brown Broiled Sockeye Salmon with Citrus Glaze

    http://www.foodnetwork.com/recipes/alton-brown/broiled-sockeye-salmon-with-citrus-glaze-recipe/index.html

    Pecan Crusted Salmon

    http://www.tasteofhome.com/Recipes/Pecan-Crusted-Salmon
  • chefchazz
    chefchazz Posts: 427
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    I LOVE TO MIX SPICY BROWN MUSTARD W/ BROWN SUGAR AND GARLIC. BRUSH ON AND GRILL. OR BROIL.
  • FairyMiss
    FairyMiss Posts: 1,812 Member
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    i learned this from my brother. i make it with kens steak house lit rasberry vinergrtte
  • JanerZzz
    JanerZzz Posts: 276
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    If you have plain greek yogurt. Mix that with dill, spread over salmon, add a few lemon wedges and onion slices and bake till the fish iis flakey.
  • BeastieGirl
    BeastieGirl Posts: 76
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    Hi,

    My favourite salmon recipe is mixing green pesto, breadcrumbs and a little parmesan cheese, spread this on top of the salmon fillet, wrap it in foil and bake for 15 mins. Uncover the salmon for a further 5 mins to get the topping nice and crunchy. The pesto is high in calories, so you could reduce the amount and mix in a little low fat natural yoghurt, and go easy on the parmesan. Enjoy!
  • daddyzgurl
    daddyzgurl Posts: 58
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    i dont eat salmon, but my 15 year old daughter swears by baking it with a little bit of brown sugar and minced garlic ontop..

    Wow- I can't get my kids to eat dinner let alone cook!
  • pinkgigi
    pinkgigi Posts: 693 Member
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    I just put some balsamic vinegar on it in the last few minutes it is cooking in the fry pan (or bbq) and it caramelises just a bit. Great on garlic mash.

    GG

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