Quinoa- HELP ME!
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you cook it like rice, then i spread it over a dish (wait till its cold ), and on top i put cut up pears and walnuts, yummy, i also add strawberry vinaigrette when i serve it up0
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Make it cooked, hot or cold, add veggies that you like, or fruits. It's yummy and full of good nutrients. Good protein source.0
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I use quinoa in many ways. I use it as a substitute for rice but it also absorbs the flavors of what you cook it in. I have added balsamic vinegar to the water when cooking, I've also added it after. I am GF (gluten free) so I use it in soups instead of barley or any pasta or grain. I have mixed it with chickpeas, basil, lemon and a little oil for a nice light lunch or side. Try the website: Thegraciouspantry.com Tiffany, the site owner, has many delicious recipes using quinoa. She also has links to other sites.0
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You can substitute it for rice in almost any recipe. I made stuffed peppers using quinoa and they were delicious!0
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Wow, some of these recipes sound wonderful! I use it to make a pilaf and serve it with some type of meat and a salad. I cook it in chicken broth and while that's cooking, I'll saute some veggies (mushrooms, onions, peppers, carrots, celery) in 1 teaspoon of EVOO, then add 1/4 cup craisins and 1/4 cup chopped raw almonds. Add to quinoa and eat cold or hot.0
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Wow, I was actually JUST doing a search on Quinoa recipes! I found several recipes on sparkspeople.com, eatbetteramerica.com, and allrecipes.com0
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On top of this question, is there a place you can buy quinoa besides Whole Foods (aka Whole Paycheck)?0
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I use it anywhere i would use rice. Stuffed peppers are great. I also like it for breakfast with
almond milk and splenda.0 -
Great thread. We are GF and just bought quinoa, but I was not sure what to do with it. Thanks for this post.0
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If you go to the bulk section at whole foods you can buy the quinoa much cheaper than the prepacked. I've looked at my regular grocery store and its about 4.99/box and I think I paid 1.99 for the same size at Whole Foods in the bulk section!0
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I haven't tried it for breakfast yet, but my favorite way of fixing it serves to cure a mexican food craving. Quinoa, black beans, tomatoes (rotel or salsa as well), corn, chedder cheese. I add avacado if I have it and a dollop of sour cream for a nice creamy mexican food texture0
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If you go to the bulk section at whole foods you can buy the quinoa much cheaper than the prepacked. I've looked at my regular grocery store and its about 4.99/box and I think I paid 1.99 for the same size at Whole Foods in the bulk section!
Oh, so good to know! Do you have to rinse it though?0 -
I always buy it from the bulk section and rinse it too.
I also cook it in the rice cooker- I do half rice and half quinoa in it. It's delicious and gets the picky people (hubby) to try it without really complaining.0 -
If you go to the bulk section at whole foods you can buy the quinoa much cheaper than the prepacked. I've looked at my regular grocery store and its about 4.99/box and I think I paid 1.99 for the same size at Whole Foods in the bulk section!
Oh, so good to know! Do you have to rinse it though?
Yes.0 -
the gluten free goddess has a great blog with gluten free recipes0
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Pineapple Quinoa Salad with Sweet Curry Vinaigrette
http://www.poorgirleatswell.com/2010/05/recipe-pineapple-quinoa-salad-with.html0
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