Slammin' Smoked Salmon 'n Bacon B-Fast Sandwich

Healthier_Me
Healthier_Me Posts: 5,600 Member
edited September 19 in Recipes
salmonbreakfastsandwich_sml.jpg

PER SERVING (entire recipe): 194 calories, 3g fat, 936mg sodium, 25g carbs, 6g fiber, 2g sugars, 19.5g protein -- POINTS® value 3*

SO decadent... SO delicious... and SOOOOOOO guilt-free!





Ingredients:
1 light english muffin (like Thomas' Light)
1 oz. smoked salmon, roughly chopped
1 slice extra-lean turkey bacon (like the kind by Jennie-O)
2 tbsp. fat-free cream cheese
1 tbsp. chopped red onion
1 tbsp. chopped cucumber
1 slice tomato

Directions:
In a pan sprayed with nonstick spray, cook bacon on both sides over medium-high heat until crispy. Once cool enough to handle, chop into small pieces.

In a small dish, combine cream cheese with smoked salmon, bacon, onion, and cucumber. Mix well.

Split muffin into halves, and heat or toast halves.

Spread cream cheese mixture over one half of the english muffin. Top with the tomato slice.

Finish it all off with the other muffin half, pressing down firmly. Your on-the-go AM sandwich is now ready for travel and consumption!

MAKES 1 SERVING

Replies

  • Healthier_Me
    Healthier_Me Posts: 5,600 Member
    salmonbreakfastsandwich_sml.jpg

    PER SERVING (entire recipe): 194 calories, 3g fat, 936mg sodium, 25g carbs, 6g fiber, 2g sugars, 19.5g protein -- POINTS® value 3*

    SO decadent... SO delicious... and SOOOOOOO guilt-free!





    Ingredients:
    1 light english muffin (like Thomas' Light)
    1 oz. smoked salmon, roughly chopped
    1 slice extra-lean turkey bacon (like the kind by Jennie-O)
    2 tbsp. fat-free cream cheese
    1 tbsp. chopped red onion
    1 tbsp. chopped cucumber
    1 slice tomato

    Directions:
    In a pan sprayed with nonstick spray, cook bacon on both sides over medium-high heat until crispy. Once cool enough to handle, chop into small pieces.

    In a small dish, combine cream cheese with smoked salmon, bacon, onion, and cucumber. Mix well.

    Split muffin into halves, and heat or toast halves.

    Spread cream cheese mixture over one half of the english muffin. Top with the tomato slice.

    Finish it all off with the other muffin half, pressing down firmly. Your on-the-go AM sandwich is now ready for travel and consumption!

    MAKES 1 SERVING
  • PrincessDesiray
    PrincessDesiray Posts: 104 Member
    Oh my gosh I actually have the smoked salmon for this but the sodium is going to kill :explode: me but it sounds sooooo good:love: .
  • Healthier_Me
    Healthier_Me Posts: 5,600 Member
    yeah... the sodium scared me a bit too..
This discussion has been closed.