Healthified Pepper Roll-Ups
ShinyFraga
Posts: 132 Member
Another yummy recipe I found courtesy of the Betty Crocker website.
Healthified Pepper Roll-Ups
56% less total fat • 50% less cholesterol than the original recipe. It’s easy to put your own spin on these lightened-up party bites. Try spinach or tomato wraps, use chopped fresh red sweet pepper in place of the roasted peppers, or throw in some shredded carrot or zucchini.
PREP TIME
30 Min
TOTAL TIME
2 Hr 30 Min
SERVINGS
24
INGREDIENTS
1/2 of a package (8 oz) fat-free cream cheese, softened
4 ounces soft goat cheese (chèvre)
1 tablespoon fat-free milk
2 cloves garlic, minced
1/4 teaspoon freshly ground black pepper
1/2 cup purchased roasted red sweet peppers, drained and finely chopped
1/4 cup snipped fresh basil
8 8-inch whole wheat or plain flour tortillas
2 cups packed fresh spinach leaves
Save $$$ on your favorite brands
1 For filling: In a medium bowl, beat cream cheese with an electric mixer on medium to high speed for 30 seconds. Add goat cheese, milk, garlic, and black pepper; beat until smooth. Stir in red peppers and basil.
2 To assemble roll-ups, divide filling among tortillas and spread to within 1/2 inch of edges. Arrange spinach leaves over filling to cover. Carefully roll up tortillas tightly. Cover and chill roll-ups for 2 to 24 hours.
3 To tote, place roll-ups in an insulated container with ice packs. To serve, use a sharp knife to cut each roll-up crosswise into six pieces (48 pieces total).
Nutrition Information:
1 Serving (2 roll-ups)Calories 60(Calories from Fat 20),Total Fat 2g(Saturated Fat 1g,Trans Fat 0g),Cholesterol 5mg;Sodium 160mg;Total Carbohydrate 6g(Dietary Fiber 4g,Sugars 1g),Protein 4g;Percent Daily Value*:Vitamin A 6.00%;Vitamin C 15.00%;Calcium 6.00%;Iron 6.00%;Exchanges:1/2 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1/2 Fat;Carbohydrate Choices:1/2;*Percent Daily Values are based on a 2,000 calorie diet.
Healthified Pepper Roll-Ups
56% less total fat • 50% less cholesterol than the original recipe. It’s easy to put your own spin on these lightened-up party bites. Try spinach or tomato wraps, use chopped fresh red sweet pepper in place of the roasted peppers, or throw in some shredded carrot or zucchini.
PREP TIME
30 Min
TOTAL TIME
2 Hr 30 Min
SERVINGS
24
INGREDIENTS
1/2 of a package (8 oz) fat-free cream cheese, softened
4 ounces soft goat cheese (chèvre)
1 tablespoon fat-free milk
2 cloves garlic, minced
1/4 teaspoon freshly ground black pepper
1/2 cup purchased roasted red sweet peppers, drained and finely chopped
1/4 cup snipped fresh basil
8 8-inch whole wheat or plain flour tortillas
2 cups packed fresh spinach leaves
Save $$$ on your favorite brands
1 For filling: In a medium bowl, beat cream cheese with an electric mixer on medium to high speed for 30 seconds. Add goat cheese, milk, garlic, and black pepper; beat until smooth. Stir in red peppers and basil.
2 To assemble roll-ups, divide filling among tortillas and spread to within 1/2 inch of edges. Arrange spinach leaves over filling to cover. Carefully roll up tortillas tightly. Cover and chill roll-ups for 2 to 24 hours.
3 To tote, place roll-ups in an insulated container with ice packs. To serve, use a sharp knife to cut each roll-up crosswise into six pieces (48 pieces total).
Nutrition Information:
1 Serving (2 roll-ups)Calories 60(Calories from Fat 20),Total Fat 2g(Saturated Fat 1g,Trans Fat 0g),Cholesterol 5mg;Sodium 160mg;Total Carbohydrate 6g(Dietary Fiber 4g,Sugars 1g),Protein 4g;Percent Daily Value*:Vitamin A 6.00%;Vitamin C 15.00%;Calcium 6.00%;Iron 6.00%;Exchanges:1/2 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1/2 Fat;Carbohydrate Choices:1/2;*Percent Daily Values are based on a 2,000 calorie diet.
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