A.1 Meatloaf

CorinthiaB
Posts: 488 Member
Servings:8
Cooking Time: 70 minutes
Ingredients:
2 pound(s) uncooked lean ground beef ( with 7% fat)
1 medium onion(s)
1 cup(s) fresh bread crumbs (can substitute canned)
2 large egg(s), beaten
1/3 cup(s) A1 Steak Sauce
8 oz canned tomato sauce, divided
1/2 tsp black pepper
Instructions:
Heat oven to 350 F
Reserve half the tomato sauce. Mix remaining tomato sauce with remaining ingredients.
Press meat mixture into 9x5 inch loaf pan. Bake 1 hour or until done (160F), draining fat and topping meatloaf with reserved sauce after 50 minutes.
Cooking Time: 70 minutes
Ingredients:
2 pound(s) uncooked lean ground beef ( with 7% fat)
1 medium onion(s)
1 cup(s) fresh bread crumbs (can substitute canned)
2 large egg(s), beaten
1/3 cup(s) A1 Steak Sauce
8 oz canned tomato sauce, divided
1/2 tsp black pepper
Instructions:
Heat oven to 350 F
Reserve half the tomato sauce. Mix remaining tomato sauce with remaining ingredients.
Press meat mixture into 9x5 inch loaf pan. Bake 1 hour or until done (160F), draining fat and topping meatloaf with reserved sauce after 50 minutes.
0
Replies
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Sounds good, think I'll try with turkey! Thanks!!0
This discussion has been closed.
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