Better-for-you deviled eggs
dericcarson
Posts: 78 Member
Yummy and easy recipe that I used at a wedding shower last weekend.
12 large eggs
1/2 cup lowfat plain yogurt
2 tsp dijon mustard
3 tsp fresh lemon juice
1) Place the eggs in a large saucepan, add enough cold water to reach 2 in above submerged eggs, and bring to a boil. Remove from heat, cover the saucepan and let sit for 12 minutes.
2) Drain the eggs and return them to the saucepan. Gently shake the saucepan to crack the eggs all over. Run under cold water to cool, then peel eggs, discarding the shells.
3) Cut the eggs in half lengthwise. Transfer the yoks to a small bowl and mash with the yogurt, mustard, lemon juice and 1/8 tsp pepper. Smooth the mixture into the whites and sprinkle with desired toppings. (Try chopped fresh herbs, crumbled bacon, sliced steamed asparagus, green beans, and spices such as ground cumin, paprika or curry powder)
Per piece: 41 Cal, 3 G Fat, 43 Sod, 3 Pro, 1 G Carb, 1 G Sugar, 0 Fiber.
Tip: Instead of spooning the yolk mixture into the egg whites, fill a resealable plastic bag with the mixture, snip off one of the corners and use as a piping bag.
12 large eggs
1/2 cup lowfat plain yogurt
2 tsp dijon mustard
3 tsp fresh lemon juice
1) Place the eggs in a large saucepan, add enough cold water to reach 2 in above submerged eggs, and bring to a boil. Remove from heat, cover the saucepan and let sit for 12 minutes.
2) Drain the eggs and return them to the saucepan. Gently shake the saucepan to crack the eggs all over. Run under cold water to cool, then peel eggs, discarding the shells.
3) Cut the eggs in half lengthwise. Transfer the yoks to a small bowl and mash with the yogurt, mustard, lemon juice and 1/8 tsp pepper. Smooth the mixture into the whites and sprinkle with desired toppings. (Try chopped fresh herbs, crumbled bacon, sliced steamed asparagus, green beans, and spices such as ground cumin, paprika or curry powder)
Per piece: 41 Cal, 3 G Fat, 43 Sod, 3 Pro, 1 G Carb, 1 G Sugar, 0 Fiber.
Tip: Instead of spooning the yolk mixture into the egg whites, fill a resealable plastic bag with the mixture, snip off one of the corners and use as a piping bag.
0
Replies
-
Those sound wonderful!!! Here's another idea...toss the yolks and fill the whites with your favorite hummus. So good!!0
-
both are great ideas...thanks!0
-
Both Ideas sound Great!!!! Gonna hafta try!!!0
-
They both sound so yummy!!0
-
thank you so much for these. i love deviled eggs.0
-
Thanks Deri for sharing! Sounds great! Not a fan of hummus, but might try it just once lol. Thanks to you both! Have a great and productive day!0
-
I had never thought to use yogurt instead of mayo.... sounds wonderful... ;-)0
-
sounds good!0
-
I LOVE devilled eggs!!!
these sound delish!!0 -
this...sounds...DELISH! I am going to try this!0
-
bump0
-
bump0
-
I do these but with curry powder instead of mustard. I also top with some sliced chilli, or shredded spring onion.0
-
I'm going to try the eggs filled with hummus. Sounds great!0
-
Sounds good. I make my deviled eggs with lowfat miracle whip and mustard.0
-
I do these but with curry powder instead of mustard. I also top with some sliced chilli, or shredded spring onion.
I have tried these and can safely say, they are the business! x0 -
I'm going to try these0
-
bump0
-
Your the only one ***I've see*** to list the sugar content in the nutritional facts. It's one of the nutrients I'm watching but it doesn't seem to be on everyone else list.
Thank you! These sound tasty!0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 393.4K Introduce Yourself
- 43.8K Getting Started
- 260.2K Health and Weight Loss
- 175.9K Food and Nutrition
- 47.4K Recipes
- 232.5K Fitness and Exercise
- 427 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 153K Motivation and Support
- 8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.7K MyFitnessPal Information
- 24 News and Announcements
- 1.1K Feature Suggestions and Ideas
- 2.6K MyFitnessPal Tech Support Questions