In need of some good make ahead and freeze recipes...
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I'd love some to!!
Bump0 -
Spaghetti sauce (meat or veggie) is always good for freezing!! I usually go by my mom's recipe and use lean ground beef, onion, 1 can of tomato paste and 2 cans of crushed or chopped tomatoes, sometimes mushrooms, a little worcester sauce, and (the secret ingredient) a little bit of marinated sun dried tomatoes! Spaghetti sauce usually freezes well and heats up while you cook the noodles!
*edit* goes well with whole wheat or spinach noodles (and cuts back on cals)! NOM NOM!0
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