Chicken Florentine-ish

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photorific
photorific Posts: 577 Member
in Recipes
This has been a staple in our house for quite some time. I created it one evening so that after we went out for a walk, it'd be ready.

2- 10 oz bags of Spinach (It will look like A LOT)
8 cloves garlic
chicken breasts
olive oil
parmesan
salt/pepper

Put the spinach in a casserole dish (mine is about 10x10 and 6" deep)
Put the garlic cloves in (I use them peeled, but whole, and just make sure they aren't all in one clump)
Put the chicken breasts on top of the spinach. You can use 1 for each person, or if you're like me and like leftovers, use however many will fit in a single layer.
Drizzle olive oil over the whole thing, salt and pepper.

Bake at 350 for about 25 minutes (a bit longer if the chicken is frozen). Sprinkle parmesan over the top, and put back in the oven for just a couple minutes to melt.

There are a ton of variations to this... you can add bacon crumbles, tomatoes, mushrooms, red bell peppers, etc - but this is the most basic version that I've ALWAYS got ingredients on hand for.

Enjoy! :flowerforyou:

Replies

  • mfkfoster
    mfkfoster Posts: 331 Member
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    Yummy Thanks!
  • Angela4Health
    Angela4Health Posts: 1,319 Member
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    yum!!!!!
  • godroxmysox
    godroxmysox Posts: 1,491 Member
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    sounds delicious; any idea what the calorie content is?
  • kristy_estes21
    kristy_estes21 Posts: 434 Member
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    That sounds REALLY good! And super easy! Thanks for sharing.
  • roxiedo
    roxiedo Posts: 154
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    bump...sounds yummy
  • sjkcarter
    sjkcarter Posts: 417 Member
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    Sounds great. Now I have something to do with the two bags of chicken breast I have in the freezer. YAY!!!
  • uniquesoul73
    uniquesoul73 Posts: 151 Member
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    this will be tonights dinner! quick and easy! Love it!
  • photorific
    photorific Posts: 577 Member
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    sounds delicious; any idea what the calorie content is?

    Depends on how much of everything you use, I suppose (and how much of it you eat). My rough calculations, based on 2 bags of spinach, 4 chicken breasts, 5 Tbsp of grated parmesan, and 2 Tbsp of olive oil would be 1088 for the whole recipe. So, *about* 270 per serving...
    this will be tonights dinner! quick and easy! Love it!

    You and me both... glad to help! :)
  • Angela4Health
    Angela4Health Posts: 1,319 Member
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    making this right now :tongue:
  • MegRuthie
    MegRuthie Posts: 147 Member
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    Definitely trying this later...trying to get my dad to eat healthier without him realizing it. This is a good one! :)
  • Angela4Health
    Angela4Health Posts: 1,319 Member
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    Delicious! I made a single serving for myself because my hunni wants bbq chicken LOL but it was very very good! Next time I'll add some brocoli florets and a few mushrooms!

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