Raw Veganism and Weight Loss?

ellebelle2113
ellebelle2113 Posts: 7 Member
edited September 28 in Health and Weight Loss
While doing some research on veganism and weight loss I stumbled upon some books and articles about the benefits of raw veganism and the weight loss and health benefits that comes with it. I will be very clear, I am not looking for a magic bullet. I am totally comfortable with slow and steady weight loss. But I have to admit to being curious about the claims of energy and well being that the raw foodist articles and books talk about. Currently, I am horribly addicted to soda, carbs, sugar, pretty much everything that is bad for you. I also have a pretty limited palate. I am not self-diagnosing, but when I worked with child developmental therapists their evaluations of kid's with sensory issues that affected their palate reminded me of my eating.

Has anyone on this forum gone raw or eat a large chunk of their diet raw? Does it really help with energy and weight loss? Are there any side effects and what is a book or website that has the most basic raw recipes that someone can use? Does it have any drawbacks in your book? And info at all would be appreciated.

Replies

  • dayzeerock
    dayzeerock Posts: 918 Member
    Today, I started a raw "cleanse" of sorts. I'm eating completely raw vegan for breakfast and lunch and eating macro vegan for dinner. I only started today, but I already feel so much less bogged down than before!
  • I went vegan for half a year and I have to say, it was okay. I did lose some pounds but my energy level sort of declined and my finger tips tingled all the time. It also ate a hole in wallet (I was spending about $200 a week on food alone) I don't know about raw though. Some might argue that the weight you lose when you're vegan is actually muscle, not fat, so you wind up "skinny fat" but I haven't really been interested enough in the topic since I stopped to look into that further. If you're looking for something natural and good for the planet, you should check out Paleo diets. From what I hear, it's suppose to be really good for you.
  • dayzeerock
    dayzeerock Posts: 918 Member
    I went vegan for half a year and I have to say, it was okay. I did lose some pounds but my energy level sort of declined and my finger tips tingled all the time. It also ate a hole in wallet (I was spending about $200 a week on food alone)

    What the heck were you buying?!?! $200 is my MONTHLY budget and I never even come close to spending that to feed the fiance and myself....were you eating lots of processed vegan "junk" or something? That's just an insane amount of money....
  • numnumnums
    numnumnums Posts: 45 Member
    I've done it before, and yes the weight drops off lickety split quick, and you'll feel more energetic (at least i did) but the problem is this way of eating is very hard to sustain over any significant length of time. You miss warm stuff after a while, plus every day you're shopping for, washing and chopping up fruit and vegetables, and it takes up way too much time. You have to eat sooo much to get your calories high enough, and its so much work. The advantage is that it does really reset your palate. But i like this slow and steady MFP way much better. Your whole life isn't just about eating.
  • celizabet
    celizabet Posts: 48 Member
    I was vegan for 5 years and I wasn't skinny fat at all! I was definitely buff :) I think it's more about working out and eating right and being vegan makes that easier (you probably aren't going to eat as many sweets because the vegan versions are more expensive!) But I felt very healthy, very 'light' and my bowels were definitely regular and healthy too ;)

    I am going to start again once I get my college money this year! I wouldn't say I spend $200 per week but it is more expensive to buy healthy fresh unprocessed food daily/weekly.
  • frugalmomsrock
    frugalmomsrock Posts: 1,123
    I go on mostly raw cleanses/detoxes (2-4 days). For breakfast and lunch, I'll make raw smoothies (frozen berries, raw spinach, raw baby carrots, vitamin C powder, and a touch of agave to balance the tang out). I snack on raw almonds and raw cashews (apparently they're an acquired taste, as everyone else in my families has tried my raw nuts and say they're gross *shrug* ). For supper-fruit, edemame (my new favorite and preference) and some lightly steamed veggies (green beans, asparagus, broccoli, something of that nature). No added salt. I try to drink at least a gallon of water a day too. I take my vitamins in the AM too.

    My detox weeks are my biggest weightloss weeks, and I feel great!!
  • lolananda
    lolananda Posts: 7
    I have spent the last 5 years studying raw nutrition and tweaking my lifestyle to focus on live foods, and I am certified in raw nutrition. I am extremely passionate about raw, living and whole foods and the benefits are absolutely true. When I first started, I lost 10 pounds my first week effortlessly. I slowly lost more weight but more exciting was the way I felt. So clear headed, even tempered, peaceful, joyful, positive! I've never had great skin, but I began getting compliments on my skin. It was/it awesome!

    That being said, perhaps it would be more beneficial to think of "upgrading" your diet and lifestyle first...rather than thinking of going all raw. You mentioned you drink soda, you could break that addiction and start drinking green tea. You could start eating a big salad every day. You could eliminate refined grains and sugar and replace with whole grains, honey and agave. There are SO many ways you can make changes and as you start feeling better, you may find that making even bigger changes is easier!

    You asked about drawbacks. I think a BIG drawback is the tendency with some raw foodist to become obsessive. Who gives a crap if you are 100% raw or 80% raw. I just loathe labels especially when being healthy, happy and whole is the goal. Don't limit yourself because there is SO much absolutely delicious healthy, wholesome food out there that your body wiill love you for. Raw/live food can be exquisitely delicious and everyone should have live food in their daily diet every single day. I know I'm rambling, sorry!!! Best of luck to you, it really is very exciting!
  • keljo05
    keljo05 Posts: 173
    In 2006 I did this for 4 months at about 99% raw and loved it. I lost about 40lbs, had energy thru the roof, mental clarity was fabulous, and my grocery budget stayed about the same.

    I didn't stay on it because I didn't have the right mindset at the time, DH would always bring in favorite foods of mine that weren't healthy...socially it is very challenging to get others to get it and understand the very basic concept of it all and I also got pregnant which lead into a calorie issue as I would constantly watch my calories to make sure I stayed above 1200 which can be a real struggle on the menu. I would also HIGHLY recommend a good multi vitamin as I became very deficient in B vitamins which lead me to become depressed. that passed as soon as I made the connection and took a high level dose of B vitamin though.

    What I've coached others on is nothing more then balance. I find that 75% -80% gives me a good balance of the benefits of raw and the adaptability of incorporating it in to my daily life.
  • While doing some research on veganism and weight loss I stumbled upon some books and articles about the benefits of raw veganism and the weight loss and health benefits that comes with it. I will be very clear, I am not looking for a magic bullet. I am totally comfortable with slow and steady weight loss. But I have to admit to being curious about the claims of energy and well being that the raw foodist articles and books talk about. Currently, I am horribly addicted to soda, carbs, sugar, pretty much everything that is bad for you. I also have a pretty limited palate. I am not self-diagnosing, but when I worked with child developmental therapists their evaluations of kid's with sensory issues that affected their palate reminded me of my eating.

    Has anyone on this forum gone raw or eat a large chunk of their diet raw? Does it really help with energy and weight loss? Are there any side effects and what is a book or website that has the most basic raw recipes that someone can use? Does it have any drawbacks in your book? And info at all would be appreciated.

    I've been vegan now for a year and a half. I LOVE IT. I've never felt healthier before. I never get tired or lethargic...unless I'm seriously sleep deprived. I don't feel I'm addicted to caffeine or sugar. I work at a raw vegan restaurant and it's inspired me to try and go 50% raw. Once I get a dehydrator and food processor I'm going to attempt 75% raw. It's just so hard to maintain raw veganism with such limited resources. Honestly though, I feel great. I LOVE it.
  • H8T3D
    H8T3D Posts: 77 Member
    I went vegan for half a year and I have to say, it was okay. I did lose some pounds but my energy level sort of declined and my finger tips tingled all the time. It also ate a hole in wallet (I was spending about $200 a week on food alone)

    What the heck were you buying?!?! $200 is my MONTHLY budget and I never even come close to spending that to feed the fiance and myself....were you eating lots of processed vegan "junk" or something? That's just an insane amount of money....


    I would really like to know where you shop, that you can feed a family of two for under $200 a Month..
  • fteale
    fteale Posts: 5,310 Member
    I eat probably half my food raw (but am veggie, not vegan) and I don't seem to much energy, or weight loss for that matter.
  • jmula
    jmula Posts: 38
    My mother in law is a vegan. She is also still about 30 lbs over weight. Theres nothing wrong with eating animal proteins from a health perspective. chicken, eggs (whites), fish, are all excellent sources of good for you protein and vitamins. I have seen many vegans eat the wrong foods and end up looking very unhealthy. if you want to go vegan, do a lot of research. Its not a healthy lifestyle if done incorrectly.
  • fteale
    fteale Posts: 5,310 Member
    http://www.bbc.co.uk/news/science-environment-13796479

    Here's a very very good reason why people shouldn't eat fish. Yeah, sure, it's good for you, but what's so special about you that you need to destroy the planet to feel like you are getting enough protein when there are plenty of other sources?

    I am really passionate that people should NOT be eating fish. Or battery chickens/eggs.
  • lipglossjunky73
    lipglossjunky73 Posts: 497 Member
    I have been vegan for years - but now I eat a little dairy.

    I would start to elimintate one thing ata time, and replca eit with somehting else, rather than jump into it full throttle. Your body needs time to detox.

    If you elimintae carbs and soda, it doesn't matter what kind of diet you adopt, you are going to lose weight and have more energy.

    Replace your soda with a FRESH squeezed green juice from a health food store to start. Nothing bottled. You will se a difference immediatley.
  • H8T3D
    H8T3D Posts: 77 Member
    Eliminating crabs is probably one of the worse things you can do. Your body needs complex carbohydrates


    Moderate Carbohydrates. YES! Eliminate Carbohydrates.NO!
  • jmula
    jmula Posts: 38
    http://www.bbc.co.uk/news/science-environment-13796479

    Here's a very very good reason why people shouldn't eat fish. Yeah, sure, it's good for you, but what's so special about you that you need to destroy the planet to feel like you are getting enough protein when there are plenty of other sources?

    I am really passionate that people should NOT be eating fish. Or battery chickens/eggs.

    I eat fish three nights a week minimum ( which is a mindless creature to begin with ), 6 Egg whites each morning.
    (I)? ruin the planet? i don't! the fisheries may. But I don't. And yes I support them by buying from them because I don't have time to walk down to the creek and get my own every other day.

    And as far as what makes me so special? i am the top of the food chain! And theres a reason for this. says so right there in the Bible. Animals were put here for our consumption.
    I'm fine with you being vegan and all, but I have a problem when you telling me I'm [wrong] for not eating your preferred way.
  • fteale
    fteale Posts: 5,310 Member
    Wow. Just wow. How people can go through life not giving a crap about the future of the planet they are leaving to their children is beyond me. Did you even look at the link? It's pretty scary stuff. But go ahead, be selfish like 99% of the rest of our disgusting species.
  • jmula
    jmula Posts: 38
    Wow. Just wow. How people can go through life not giving a crap about the future of the planet they are leaving to their children is beyond me. Did you even look at the link? It's pretty scary stuff. But go ahead, be selfish like 99% of the rest of our disgusting species.

    Seriously? theres more harm done to the oceans from oil disasters, and trash dumping then my little three meals a week will ever do. and by the way, most of the fish you get from the supermarket is farm raised, not ocean caught. Maybe YOU should do a bit more research before spewing hatred from your mouth.
  • H8T3D
    H8T3D Posts: 77 Member
    Wow. Just wow. How people can go through life not giving a crap about the future of the planet they are leaving to their children is beyond me. Did you even look at the link? It's pretty scary stuff. But go ahead, be selfish like 99% of the rest of our disgusting species.

    Seriously? theres more harm done to the oceans from oil disasters, and trash dumping then my little three meals a week will ever do. and by the way, most of the fish you get from the supermarket is farm raised, not ocean caught. Maybe YOU should do a bit more research before spewing hatred from your mouth.


    Since when did compassion become hatred?
  • jmula
    jmula Posts: 38
    Wow. Just wow. How people can go through life not giving a crap about the future of the planet they are leaving to their children is beyond me. Did you even look at the link? It's pretty scary stuff. But go ahead, be selfish like 99% of the rest of our disgusting species.

    Seriously? theres more harm done to the oceans from oil disasters, and trash dumping then my little three meals a week will ever do. and by the way, most of the fish you get from the supermarket is farm raised, not ocean caught. Maybe YOU should do a bit more research before spewing hatred from your mouth.


    Since when did compassion become hatred?

    read the posts again. insults are hatred, not compassion.
  • jessradtke
    jessradtke Posts: 418 Member
    I have spent the last 5 years studying raw nutrition and tweaking my lifestyle to focus on live foods, and I am certified in raw nutrition. I am extremely passionate about raw, living and whole foods and the benefits are absolutely true. When I first started, I lost 10 pounds my first week effortlessly. I slowly lost more weight but more exciting was the way I felt. So clear headed, even tempered, peaceful, joyful, positive! I've never had great skin, but I began getting compliments on my skin. It was/it awesome!

    That being said, perhaps it would be more beneficial to think of "upgrading" your diet and lifestyle first...rather than thinking of going all raw. You mentioned you drink soda, you could break that addiction and start drinking green tea. You could start eating a big salad every day. You could eliminate refined grains and sugar and replace with whole grains, honey and agave. There are SO many ways you can make changes and as you start feeling better, you may find that making even bigger changes is easier!

    You asked about drawbacks. I think a BIG drawback is the tendency with some raw foodist to become obsessive. Who gives a crap if you are 100% raw or 80% raw. I just loathe labels especially when being healthy, happy and whole is the goal. Don't limit yourself because there is SO much absolutely delicious healthy, wholesome food out there that your body wiill love you for. Raw/live food can be exquisitely delicious and everyone should have live food in their daily diet every single day. I know I'm rambling, sorry!!! Best of luck to you, it really is very exciting!

    Yes, this!! I actually feel FANTASTIC when I'm eating about 75% raw, but doing so has been a major challenge for me lately. When I first started eating raw I had already been on a vegan diet for about 15 years, so the transition to raw vegan wasn't a huge stretch for me. I did lose weight rather quickly, but at that time I didn't really need to. The transition phase can be very difficult for some people, especially if they are transitioning away from a more standard diet. The cravings can be REALLY intense and some people who transition too quickly can go through a major detox with flu-like symptoms, headaches, etc. I completely agree with thinking in terms of "upgrading" your existing diet. Check out Natalia Rose's Raw Food Detox Diet. It's a very sensible way to transition to eating more raw foods IMO. (I'm trying to get back to eating more raw, vegan, and living foods, so I'm reading it again myself.)
  • ellebelle2113
    ellebelle2113 Posts: 7 Member
    You are not at the top of the food chain. A tiger would make quick work of you.

    Thanks for all the helfpul info. I already am vegan, I am just aspiring to be the non-processed, healthy kind as opposed to subsisting on Daiya and Oreos (which are vegan). I don't really have the resources to go get dehydrator and a VitaMix which everyone who eats raw seems to have. So I think I will do as some of you suggested and start trying to upgrade by eating salads and maybe exploring a few raw desserts to try and break the sugar addiction. I am also dropping the soda because it's becoming obvious to me I am going to be missing a meal for all the calories I drink. Thanks again!
  • jmula
    jmula Posts: 38
    You are not at the top of the food chain. A tiger would make quick work of you.

    only if he can out run a gun ;)
  • sanura
    sanura Posts: 459 Member
    Hi! Lots of replies, hope you are too overwhelmed.
    I've been vegan for a year now, and have learned a lot about raw food and enjoy it alot. I feel fantastic most of the time compared to before. I also now never need to use any moisturizers for my previously dry, flaky and itchy skin. I am not tired at the end of 3 hour dance classes.
    in fact, I joined mfp to track my protein, calcium and iron rather than for weight loss but I have lost 5 pounds.
    I highly recommend trying it and be patient with yourself!
  • jessradtke
    jessradtke Posts: 418 Member
    You are not at the top of the food chain. A tiger would make quick work of you.

    Thanks for all the helfpul info. I already am vegan, I am just aspiring to be the non-processed, healthy kind as opposed to subsisting on Daiya and Oreos (which are vegan). I don't really have the resources to go get dehydrator and a VitaMix which everyone who eats raw seems to have. So I think I will do as some of you suggested and start trying to upgrade by eating salads and maybe exploring a few raw desserts to try and break the sugar addiction. I am also dropping the soda because it's becoming obvious to me I am going to be missing a meal for all the calories I drink. Thanks again!

    By the way, the idea that you have to have all sorts of expensive equipment to make raw foods is totally false. There are LOADS of raw foods that don't require those things. I've been off and on raw foods for years and still don't own half the equipment many raw foodists will tell you is "essential". A spiralizer was an essential for me because I'm LOVE noodles, but I used a cheap dehydrator, juicer, and blender for a long time. (Not that I don't WANT the fancy equipment, mind you, I just can't afford it!) Jennifer Cornbleet's Raw Foods Made Easy for 1 or 2 People is one of my favorite books because everything is so simple and almost "fancy equipment" free. A lot of the Boutenko's recipes are very simple too. Good luck and have fun exploring all the new and delicious raw goodies!
  • Ms_Natalie
    Ms_Natalie Posts: 1,030 Member
    Hi guys, as we all know...this is a fitness website/forum and many people use this forum for advice, tips and to give support...each individual on this forum uses different choices to help them become healthier/fitter/slimmer/bigger....it is incredibly counterproductive and makes for uncomfortable reading for members to begin "slating" the choices of others. Please adhere to the following rules:

    4) Do not attack/slam/insult other users. The forums are here so that members can help support one another. Attacks or insults against each other takes away from the supportive atmosphere and will not be tolerated. You can discuss the message or topic, but not the messenger - NO EXCEPTIONS. If you are attacked by another user, and you reciprocate, YOU will also be subject to the same consequences. Defending yourself, defending a friend, etc. are NOT excuses. Violations of this rule are taken very seriously and may result in being banned without warning! If you can't say something nice, don't say anything at all.

    Thank you,
    Ms_Natalie

    MyFitnessPal Forum Moderator
    :flowerforyou:
  • Cosmic_Unicorn
    Cosmic_Unicorn Posts: 150 Member
    My whole family did raw for a year or so when I was fourteen. My parents still do it in phases, and they were/are well read in vegan and raw nutrition, so no comments about how they were terrible parents for starving their children, etc. please.

    I was constantly eating, non-stop, and I felt fantastic. The most healthy and energetic that I have ever felt in my entire life. I lost about ten pounds of chub, but weight loss obviously wasn't my concern or intention at that point. My parents both lost weight, and have kept it off since adopting more raw roods into an overall healthy and organic lifestyle.
  • _Sally_
    _Sally_ Posts: 514 Member
    You are not at the top of the food chain. A tiger would make quick work of you.

    Thanks for all the helfpul info. I already am vegan, I am just aspiring to be the non-processed, healthy kind as opposed to subsisting on Daiya and Oreos (which are vegan). I don't really have the resources to go get dehydrator and a VitaMix which everyone who eats raw seems to have. So I think I will do as some of you suggested and start trying to upgrade by eating salads and maybe exploring a few raw desserts to try and break the sugar addiction. I am also dropping the soda because it's becoming obvious to me I am going to be missing a meal for all the calories I drink. Thanks again!

    By the way, the idea that you have to have all sorts of expensive equipment to make raw foods is totally false. There are LOADS of raw foods that don't require those things. I've been off and on raw foods for years and still don't own half the equipment many raw foodists will tell you is "essential". A spiralizer was an essential for me because I'm LOVE noodles, but I used a cheap dehydrator, juicer, and blender for a long time. (Not that I don't WANT the fancy equipment, mind you, I just can't afford it!) Jennifer Cornbleet's Raw Foods Made Easy for 1 or 2 People is one of my favorite books because everything is so simple and almost "fancy equipment" free. A lot of the Boutenko's recipes are very simple too. Good luck and have fun exploring all the new and delicious raw goodies!

    I was just going to suggest Jennifer Cornbleet's Raw Foods Made Easy for 1 or 2 People, so I second this suggestion. I have a large library of raw food books and I think this book is the simplist - recipes are easy with few ingredients - and I like her maranara sauce the best. I also like her green soups. You can visit her website and play some of the recipe videos as well.

    In terms of whether raw & living foods diet is right for you, I would recommend not making extreme diet changes, but focus on adding more delicious and nutritious things to your diet. Some of the benefits of eating more raw/living foods is in what you are NOT eating - processed foods, baked carbs, etc, so you definitely have the right idea.

    Also, keep in mind that some folks do not lose a lot of weight eating raw food... you still need to watch the nuts, nut butters, dates, oils, avocados, etc.

    I ran a raw vegan food meetup group for a couple of years (400 members - it was popular!) and would be happy to be MFP friends with folks who are raw & living food curious. I'm just working my way back to my vegetarian roots and need some inspiration myself to begin adding more living foods into my diet. :happy:
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