HG's Gooey Chili Cheese Nachos

Healthier_Me

MEXICAN MAKEOVER
We love nachos. We know they're not always good for us, but they do taste great. The crunchy chips, the gooey cheese... Sometimes, we've just gotta have a nacho fix. Luckily, when we want to indulge our nacho cravings, we don't have to resort to gulping down insane amounts of calories and fat grams. This make-at-home nacho swap is WAY lower in calories than pretty much anything you can order in a restaurant, but it still tastes awesome! Check out HG's Gooey Chili Cheese Nachos!

Ingredients:
1 bag (7 oz.) Guiltless Gourmet Tortilla Chips, Yellow Corn flavor
1 package Boca Chili
4 oz. 8th Continent Light Vanilla Soymilk
3 oz. fat-free block cheddar cheese
2 oz. Velveeta made with 2% Milk
2 tbsp. fat-free cream cheese
2 tbsp. fat-free sour cream
3/4 cup Newman's Own All-Natural Bandito Salsa

Directions:
Melt all three cheeses in a saucepan with the soymilk; stir to combine. Prepare chili according to the directions on the box. Microwave chips until warm, and place on a large platter. Pour your low-fat cheese sauce all over your chips. Cover your chips with chili. Spoon salsa on top, along with a few dollops of fat-free sour cream, and, voila, there you have it! Makes 5 servings.

*Feel free to use other brands as desired. Nutritionals will vary.


Serving Size: 1/5th of recipe

Calories: 260

Fat: 4.5g
Sodium: 962mg

Carbs: 44g

Fiber: 6.5g
Sugars: 5g

Protein: 16g

*5 Points

***Sodium can be lowered by making your own salsa.

Healthier_Me

MEXICAN MAKEOVER
We love nachos. We know they're not always good for us, but they do taste great. The crunchy chips, the gooey cheese... Sometimes, we've just gotta have a nacho fix. Luckily, when we want to indulge our nacho cravings, we don't have to resort to gulping down insane amounts of calories and fat grams. This make-at-home nacho swap is WAY lower in calories than pretty much anything you can order in a restaurant, but it still tastes awesome! Check out HG's Gooey Chili Cheese Nachos!

Ingredients:
1 bag (7 oz.) Guiltless Gourmet Tortilla Chips, Yellow Corn flavor
1 package Boca Chili
4 oz. 8th Continent Light Vanilla Soymilk
3 oz. fat-free block cheddar cheese
2 oz. Velveeta made with 2% Milk
2 tbsp. fat-free cream cheese
2 tbsp. fat-free sour cream
3/4 cup Newman's Own All-Natural Bandito Salsa

Directions:
Melt all three cheeses in a saucepan with the soymilk; stir to combine. Prepare chili according to the directions on the box. Microwave chips until warm, and place on a large platter. Pour your low-fat cheese sauce all over your chips. Cover your chips with chili. Spoon salsa on top, along with a few dollops of fat-free sour cream, and, voila, there you have it! Makes 5 servings.

*Feel free to use other brands as desired. Nutritionals will vary.


Serving Size: 1/5th of recipe

Calories: 260

Fat: 4.5g
Sodium: 962mg

Carbs: 44g

Fiber: 6.5g
Sugars: 5g

Protein: 16g

*5 Points

***Sodium can be lowered by making your own salsa.