question about oatmeal

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  • BodyByButter
    BodyByButter Posts: 563 Member
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    Hi everybody!

    I did not grow up eating oatmeal, and honestly didn't "get it" at all. But just in the past two weeks I have become a convert.

    I bought some John McCann steel cut oats. I have started cooking a cup of them at a time (4 servings after cooking) and reheating them for breakfast. They reheat really well. I really love the texture of them compared to rolled oats. They have a little bite to them that makes them really satisfying to eat. I just sweeten them a little and splash a little skim milk in there, and it keeps me satisfied until lunch.

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