home-made ice cream?
ricochette55
Posts: 68 Member
I'm going over to a friend's house tonight and they made home-made vanilla ice cream, so I'm trying to plan ahead and figure out how much to eat...does anyone know if home-made ice cream has roughly the same nutritional content as store-bought? Just want to get the best guesstimate I can Thanks!
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Replies
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best bet is to ask them for the recipe and enter it in to find the exact cals.0
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I have no idea what the nutritional content is, but it sure is delicious!0
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it really depends on how they make it. when we make it, it is considerably less than store-bought because i like to use a lot less sugar. but some people go all out and make a custard base, which will increase the numbers, so best thing to do is just enjoy it and stick to less than a half cup.0
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Be casual, say, "Wow, this is so good, can I have the recipe?"0
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Well I know this is going to be no help at all..lol..but I just had some homemade ice cream on the 4th and it was WONDERFUL!!! With strawberries and blueberries..yummies!0
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Be casual, say, "Wow, this is so good, can I have the recipe?"
Gets my vote!0 -
Thanks! I just went with having a small portion and chose a generic vanilla ice cream to add the cals. If we do it more often I'll get the recipe0
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I don't think it would be as bad as bought ice cream. When i make homemade ice cream, i use skim milk & fat free half & half. So mine is fat free, but it still has the sugar in it. It is good.0
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