How many calories in NY syle pizza?

Sherri71
Sherri71 Posts: 208 Member
edited September 2024 in Food and Nutrition
I can't seem to find a good site to locate the calories in a slice of NY style pepperoni pizza. I have found lots of information from the chains but they all seem very low. I feel like I am underestimating my calories and since I splurged at lunch and had 2 slices, trying to figure out if I should skip dinner!

Replies

  • utes09
    utes09 Posts: 561 Member
    Either way don't skip dinner. Just do better tomorrow.
  • LotsOtots5
    LotsOtots5 Posts: 174
    Yah, don't skip dinner, just go light on it. If I saw a ny pizza right now, I wouldn't care how many calories was in it, I'd eat the WHOLE THING!!! and not feel bad!!!!!!! It's been years.... lol
  • vettle
    vettle Posts: 621 Member
    It's probably between 400 - 500 calories. We have flying wedge pizza here and it's huge and loaded with toppings, and they say that one XL slice is about 510 - 700 depending if it's pepperoni, bacon, veggie, etc. So I'd go with that.
  • SparkleShine
    SparkleShine Posts: 2,001 Member
    I found this, not sure how accurate it is. It might give you an idea though.

    Villa New York Style Pepperoni Pizza Nutrition
    Calories Fat Carbs Protein Sodium
    290 9g 32g 12g 660mg


    Read more: http://www.livestrong.com/thedailyplate/nutrition-calories/food/villa-pizza/new-york-style-pepperoni-pizza/#ixzz1T3lnSPLN
  • CRody44
    CRody44 Posts: 737 Member
    http://caloriecount.about.com/calories-pizza-one-walk-slice-new-i63748

    NY Style Pepperoni Pizza, 1 slice

    Nutrition Facts
    Serving Size
    1 slice (275.0 g)


    Amount Per Serving
    Calories
    680
    Calories from Fat
    216

    % Daily Value*
    Total Fat
    24.0g
    37%

    Saturated Fat
    11.0g
    55%

    Cholesterol
    50mg
    17%

    Sodium
    1770mg
    74%

    Total Carbohydrates
    87.0g
    29%

    Dietary Fiber
    5.0g
    20%

    Sugars
    4.0g

    Protein
    30.0g


    Vitamin A 0%
    • Vitamin C 35%

    Calcium 8%
    • Iron 40%
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