Easy Petite Fours

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ChubbyBunny
ChubbyBunny Posts: 3,523 Member
Easy Petite Fours
***For those getting in the entertaining spirit here's an easy one.

Easy_Petit_Fours.jpg

Prep Time: 5 min
Total Time: 5 min
Makes: 12 servings; 1 petite four


1/4 cup PHILADELPHIA Whipped Mixed Berry Cream Cheese Spread
12 OREO White Fudge Covered Chocolate Sandwich Cookies
6 strawberries, halved
1 square BAKER'S Semi-Sweet Chocolate, melted


SPREAD 1 tsp. cream cheese onto each cookie. Top each with strawberry half.

DRIZZLE each strawberry-topped cookie with melted chocolate.


Substitute
Prepare as directed, using PHILADLEPHIA Swirls Brown Sugar 'N Cinnamon Spice Cream Cheese for a nice flavor twist.

Substitute
This recipe can be made with OREO Fudge Covered Chocolate Sandwich Cookies too, but if you don't have those, simple dip regular OREO Cookies into melted BAKER'S Semi-Sweet Baking Chocolate.

Calories 130
Total fat 7 g
Saturated fat 2.5 g
Cholesterol 5 mg
Sodium 80 mg
Carbohydrate 16 g
Dietary fiber 1 g
Sugars 12 g
Protein 2 g

Replies

  • ChubbyBunny
    ChubbyBunny Posts: 3,523 Member
    Options
    Easy Petite Fours
    ***For those getting in the entertaining spirit here's an easy one.

    Easy_Petit_Fours.jpg

    Prep Time: 5 min
    Total Time: 5 min
    Makes: 12 servings; 1 petite four


    1/4 cup PHILADELPHIA Whipped Mixed Berry Cream Cheese Spread
    12 OREO White Fudge Covered Chocolate Sandwich Cookies
    6 strawberries, halved
    1 square BAKER'S Semi-Sweet Chocolate, melted


    SPREAD 1 tsp. cream cheese onto each cookie. Top each with strawberry half.

    DRIZZLE each strawberry-topped cookie with melted chocolate.


    Substitute
    Prepare as directed, using PHILADLEPHIA Swirls Brown Sugar 'N Cinnamon Spice Cream Cheese for a nice flavor twist.

    Substitute
    This recipe can be made with OREO Fudge Covered Chocolate Sandwich Cookies too, but if you don't have those, simple dip regular OREO Cookies into melted BAKER'S Semi-Sweet Baking Chocolate.

    Calories 130
    Total fat 7 g
    Saturated fat 2.5 g
    Cholesterol 5 mg
    Sodium 80 mg
    Carbohydrate 16 g
    Dietary fiber 1 g
    Sugars 12 g
    Protein 2 g