Crock pot cheese chicken

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marnieinMB
marnieinMB Posts: 196 Member
edited September 2024 in Recipes
HI all. I modified the cheesy chicken recipe a tad.


Great Value (Walmart) - Ready to Cook All Natural Boneless Skinless Chicken Breast, 16 oz (112 g) 440
Birds Eye - Pepper Stir-Fry, 5 cup 125
Rotel - Mild Diced Tomatoes & Green Chilies, 1 1/4 Cup 63
Bush's - Black Beans - Seasoned Recipe, 1 1/2 cup 330
Food Lion - Fat Free Sour Cream, 14 Tbsp 175

Throw in the crockpot and add some green tabasco and you are done!

This makes four servings: 283 each

Before I serve it I like to throw t under the broiler a bit ( I like to brown my food )

Enjoy

Replies

  • ladyshboom
    ladyshboom Posts: 1
    Sounds great
  • lijparsons
    lijparsons Posts: 258 Member
    Where's the cheese? Or was that what you modified? You took the cheese out of Crock Pot Cheese Chicken.
  • crysmiss86
    crysmiss86 Posts: 67 Member
    i'm going to make this tomorrow. Thanks for the recipe.
  • marnieinMB
    marnieinMB Posts: 196 Member
    [

    Guess I should call it Creamy Chicken....yes I took out the cream cheese and used sour cream...LOL
  • lizajanetoo
    lizajanetoo Posts: 44 Member
    bump
  • Gary1977
    Gary1977 Posts: 804 Member
    bump
  • LisaCFSF
    LisaCFSF Posts: 258 Member
    Looks yummy! I may have to try this tomorrow!
  • bflicker11
    bflicker11 Posts: 296
    This is in my crock pot right now. I added onions and 1/2 a package of reduced fat cream cheese. I'm not a fan of sour cream so I'll get my yumminess from the cream cheese. I'm sooo ready for dinner.
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