how do you like your tuna?
Options
Replies
-
I like it bare, but dripping with:0
-
Beware the Spicy Tune.. that will give you an after taste!0
-
I don't do tuna... I like other types of meat
i do enjoy a thick succulent sausage
yes, a thick juicy sausage that bursts in your mouth!!!!
I like to savor it before it bursts tho
Savoring is a must, and when it bursts, nothing like letting the juices run down your chin.
The messier the better......
As long as it doesn't burst in my hair or near my eyes... I say.. Burst away!!!0 -
on whole wheat crackers0
-
Preferably? Dead...
I do believe this is illegal.0 -
I like it bare, but dripping with:
bahahahaha I love you for that hahaha0 -
I don't do tuna... I like other types of meat
i do enjoy a thick succulent sausage
yes, a thick juicy sausage that bursts in your mouth!!!!
I like to savor it before it bursts tho
Savoring is a must, and when it bursts, nothing like letting the juices run down your chin.
The messier the better......
As long as it doesn't burst in my hair or near my eyes... I say.. Burst away!!!
i find if you move your head just right....you can avoid that situation with a bursting sausage0 -
I don't do tuna... I like other types of meat
i do enjoy a thick succulent sausage
yes, a thick juicy sausage that bursts in your mouth!!!!
I like to savor it before it bursts tho
Savoring is a must, and when it bursts, nothing like letting the juices run down your chin.
The messier the better......
As long as it doesn't burst in my hair or near my eyes... I say.. Burst away!!!
i find if you move your head just right....you can avoid that situation with a bursting sausage
I think if you just hold it in your mouth and let it burst there it solves everything.0 -
I like it bare, but dripping with:
Huh. So I was right. Kuntes does make Vaj Butter.0 -
I don't do tuna... I like other types of meat
i do enjoy a thick succulent sausage
You sound very permiscuous. LOL :happy:
Or maybe promiscuous too? lol0 -
yous guys are crazy!
I LOVE IT!!
I like my:
tuna (canned) - with mustard, boiled egg, pickles, fresh cracked pepper and fresh cracked garlic salt.
tuna steak- teriyaki style0 -
Preferably? Dead...
I do believe this is illegal.
even if it's not, that's certainly frowned upon
Wait a minute!!! You mean we are not talking about actual tuna here? :blushing:0 -
Preferably? Dead...
That's disgusting. It's more interesting to try eating while they're still alive.0 -
raw0
-
:blushing: I think my succulent sausage just burst.0
-
Freshly wrestled to the deck, trimmed neatly, or cleaned. Nothing better than fresh caught squirming tuna.0
-
Preferably? Dead...
That's disgusting. It's more interesting to try eating while they're still alive.
if its dead it cant say no...................0 -
Preferably? Dead...
That's disgusting. It's more interesting to try eating while they're still alive.
if its dead it cant say no...................
you could always tie it down to make it easier0
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 392.1K Introduce Yourself
- 43.6K Getting Started
- 259.9K Health and Weight Loss
- 175.7K Food and Nutrition
- 47.4K Recipes
- 232.3K Fitness and Exercise
- 403 Sleep, Mindfulness and Overall Wellness
- 6.4K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 152.8K Motivation and Support
- 7.9K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.4K MyFitnessPal Information
- 23 News and Announcements
- 999 Feature Suggestions and Ideas
- 2.4K MyFitnessPal Tech Support Questions