Christmas Meringues

Juliebean_1027
Juliebean_1027 Posts: 713 Member
edited September 19 in Recipes
INGREDIENTS
2 Egg Whites
1/2 cup sugar
1/2 tsp. mint flavoring or almond extract
1/2 cup chocolate chips
1/4 cup chopped pecans
food coloring

DIRECTIONS
Preheat oven to 350 degrees F.
Beat eggs till very stiff.
Gradually add sugar.
Fold in last 3 ingredients.
Add food coloring in red or green.
Cover cookie sheets with aluminum foil.
Drop rounded teaspoons of mixture, spaced slightly apart.
Put in oven and TURN OFF the heat.
Leave in closed oven at least 2 hours or overnight to dry up the cookies.

NUTRITION INFO (per serving)
Calories: 41.2
Fat: 1.9 g
Carbohydrates: 6.3g
Protein: 0.5 g

Serves 25.

Replies

  • Juliebean_1027
    Juliebean_1027 Posts: 713 Member
    INGREDIENTS
    2 Egg Whites
    1/2 cup sugar
    1/2 tsp. mint flavoring or almond extract
    1/2 cup chocolate chips
    1/4 cup chopped pecans
    food coloring

    DIRECTIONS
    Preheat oven to 350 degrees F.
    Beat eggs till very stiff.
    Gradually add sugar.
    Fold in last 3 ingredients.
    Add food coloring in red or green.
    Cover cookie sheets with aluminum foil.
    Drop rounded teaspoons of mixture, spaced slightly apart.
    Put in oven and TURN OFF the heat.
    Leave in closed oven at least 2 hours or overnight to dry up the cookies.

    NUTRITION INFO (per serving)
    Calories: 41.2
    Fat: 1.9 g
    Carbohydrates: 6.3g
    Protein: 0.5 g

    Serves 25.
This discussion has been closed.

Categories