What do I make with this big bad boy?
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You could try this from here
http://greenlitebites.com/2011/08/03/shaved-zucchini-with-garden-tomato-sauce/#more-64580 -
I have one just like that in my fridge right now. I have plans to cut it up and steam it. I like to put a little garlic powder and some italian herbs on it and chow down. Yummy!!!0
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Yumm, slice it up, saute it in a little bit of olive oil with basil and oregano and fresh ground pepper. Maybe mix in some sliced onions and mushrooms.0
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Zucchini Lasagna! :happy: Just sub the ground beef for something a bit healthier. Totally yummy.
http://www.food.com/recipe/zucchini-lasagna-lasagne-low-carb-7490 -
Mmmm..I see Stuffed Zucchini...with Ground turkey, onions and bell pepper...yum!!0
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I just had one that large yesterday and made Zucchini soup....little high on the sodium end but with 80 calories and 1 gram of fat per cup (made 8 cups) it was pretty tasty and hubby had 2 bowls of it!!
Zucchini -chopped fine about 2 cups
can 14oz of reduced sodium chicken broth...recipe called for 32 oz and this was all I had so I added 2 chicken bouillon cubes plus water
can fatfree cream of celery soup + 1 can filled with skim milk
3 chopped green onion stalks
8 oz can sweet kernel corn
pepper, minced garlic, garlic salt to season
You can add a lot of yum veggies to this!!0 -
Zucchini boats, cut and hollowed lengthwise, filled with grilled chicken, yellow rice, and your favorite cheese, broiled .0
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