We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!
Veggie noodles!!! (What veggies to use for spiral slicer?)

Melmade
Posts: 349 Member
I got a spiral slicer for making "noodles" out of vegetables. So far I've had good success with zucchini and yellow squash. Any other suggestions for low calorie veggies to use? I tried carrots but they don't slice so well raw. (I did get a julienne slicer for carrots.) Potatoes slice well, but don't stay together as well, nor have the texture that the zucchini and yellow squash do. I imagine I could do beets and rutabagas, but they are higher in calories/sugar, so if I do use these I'd add them more sparingly. Here is the model I got. http://www.amazon.com/World-Cuisine-48297-99-Tri-Blade-Vegetable/dp/B0007Y9WHQ/ref=pd_bxgy_k_img_c
0
Replies
-
Bump?0
This discussion has been closed.
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 394.6K Introduce Yourself
- 44K Getting Started
- 260.5K Health and Weight Loss
- 176.1K Food and Nutrition
- 47.5K Recipes
- 232.7K Fitness and Exercise
- 444 Sleep, Mindfulness and Overall Wellness
- 6.5K Goal: Maintaining Weight
- 8.6K Goal: Gaining Weight and Body Building
- 153.1K Motivation and Support
- 8.1K Challenges
- 1.3K Debate Club
- 96.4K Chit-Chat
- 2.5K Fun and Games
- 4.1K MyFitnessPal Information
- 16 News and Announcements
- 1.3K Feature Suggestions and Ideas
- 2.8K MyFitnessPal Tech Support Questions