Tuna salad
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blondski
Posts: 36 Member
We love Tuna salad. My question is what kind of mayo or substitute does every one use? Any recipes?
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Replies
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My favorite is taking a couple tablespoons of sun-dried tomatoes and a tablespoon each of light sun-dried tomato dressing and fat free Mayo. You can do it with just the dressing too. Add some Italian herb blend and of course mix with a can of drained tuna. Zesty and yummy.0
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I use fat free mayo and spice it up with a little cayenne, curry, cumin, garlic powder, dill, finely diced onion and halved green grapes. It's DELISH!0
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I mix some low fat mayo, low fat plain yoghurt and low fat salad dressing - about a third of each ...and then mix in chopped pickles, onion and capers0
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I use 1 tbsp of the Kraft Mayo with Olive Oil. 35 (?) calories for 1 tbsp, does the trick with one small can of tuna.0
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tuna, chopped red-green-yellow peppers, onion, salt, pepper, lemon juice, white balsamic vinegar and a dash of oil...delish and healthy!0
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