Do You Do This? If Not, You Should...

titletown
titletown Posts: 377 Member
Not sure if anyone has suggested this before, but I'm sure someone has, but...

This simple little trick has saved me countless hundreds of calories each month.

You know how it goes, you get your mind made up on eating something you had tucked away in the fridge or back of the cupboard and you go ahead and eat it, then...

You input it into your diary and you regret it...

It had a ton more calories, carbs, sodium, or whatever, than you had anticipated and it screws the rest of your days options up.

The past few months I have been putting into the diary, what I want to eat, sometimes I'll do 2-3 different foods until I find the best choice for that particular time of the day.

This simple little trick has saved me tons of calories and carbs each and every day.

I hope this helps...

Replies

  • Izable2011
    Izable2011 Posts: 755 Member
    I just did that with a muffin I just ate. I was so ashamed that I had not looked it up ahead of time. lol
  • Yes!! Log in advance!! Sometimes if it looks like I'm about to make a super bad choice, I'll have just one bite of something instead of a whole bowl. Like my husband's ice cream once in awhile. I don't log it, but I don't eat the whole bowl, either.
  • I tend to stick to the same breakfast and lunch every day and then 'play' at dinner. I'm getting into a routine of feeling uncomfortable if I don't log dinner BEFORE I eat it! You're right, it does help a lot.
  • EmilyAnn89
    EmilyAnn89 Posts: 564 Member
    i almost always log my calories before i eat them, just to see how they will play out in my day. it really helps me stay on track, so i don't screw up my whole day. :smile:
  • great idea!
  • Stoptheviolins
    Stoptheviolins Posts: 18 Member
    I'm starting to do that... I'll actually look up the nutrition info before I go to a restaurant, so I at least *know* what Im getting myself into!
  • I do something like that, I plan my day the day before and make it. Then I enter it in the morning of and see what I have left for dinner. Then I can gage whether I either have to starve or exercise if I want dinner.:noway:
  • MrsPhan11
    MrsPhan11 Posts: 2,502 Member
    I always plan my meals for the day the night before. Works great for me!
  • BeeElMarvin
    BeeElMarvin Posts: 2,086 Member
    Yes! I try to input things that are questionable before eating them, then if it's bad, I'll eat a half or a quarter or none at all!
  • NancyAnne1960
    NancyAnne1960 Posts: 500 Member
    Have tried it both ways, and YES - planning ahead makes life a whole lot easier. Also, by logging in the day before, I don't have to think about what I can or can't have when the day hits. I don't know about anyone else, but when I get home from work and think "hmm, what's for dinner?" I usually grab the quickest, and usually the most processed foods, and worst to eat that I have in the kitchen. By logging in the day before, usually breakfast and lunch, then I can get dinner planned, come home and fix the planned meal and leave a couple of options for snack before bed.

    This is a fantastic idea and really helps!!! Glad you posted it!!
  • meerkat70
    meerkat70 Posts: 4,605 Member
    I've always done this. Not so much for veges and stuff, but if it's something I think is high cal, I put it in first to ensure I really, really want to eat it..... Most often, I discover that I don't really think it's worth the calories!
  • angela828
    angela828 Posts: 498 Member
    i ALWAYS try to log in advance! i'm an indecisive person so sometimes it takes me a half hour to pick a snack bc i am logging in a bunch of different ones and comparing and then i decide i'm not even hungry in the first place LOL

    logging in advance is just SO helpful for me, especially with lunches and dinners if i have plans to go to a restuarant with my friends! no regrets!
  • bcattoes
    bcattoes Posts: 17,299 Member
    I don't do that, but I can see how it could be helpful. I've been eating this way for so long I'm rarely surprised by what foods contain anymore. Plus, if I do get a shocker that's just more incentive to work out later.
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