Whats for lunch?

KarenLipana
KarenLipana Posts: 83
edited October 2 in Recipes
its only 10am and i cant stop thinking about lunch. :bigsmile:

SO..... what is everyone having for lunch?

Replies

  • nikkit321
    nikkit321 Posts: 1,485 Member
    Romaine lettuce topped with a little light ranch and a can of tuna but I'm out of tomatoes and cucumbers. Will probably have carrots too.
  • sarahi2009
    sarahi2009 Posts: 285 Member
    I am having a spinach salad wtih apples, goat cheese, and pecans....I love this type of salad and I use a small amount of honey mustard dressing.
  • sgoldman328
    sgoldman328 Posts: 379 Member
    something microwavable because I was running late for my internship.... :frown:
  • Coltsman4ever
    Coltsman4ever Posts: 602 Member
    Penne pasta with red sauce, mushrooms and turkey sausage. Something I threw together the other night with some crap I got out of the pantry. It tastes amazing and only around 300 calories a serving.
  • anastasiaBH
    anastasiaBH Posts: 268 Member
    I think it'll be 3/4 cup egg beaters & 3 slices of turkey bacon, because similar to previous responses, I'm out of key veggies for my chef salad...
  • Diary_Queen
    Diary_Queen Posts: 1,314 Member
    I'm having a 6" parmesan bread sandwich with 95% fat free roast beef & reduced fat colby jack cheese, a yellow apple, a white cheddar rice cake with red pepper hummus, a bowl of miso soup and a special k bar. Or at least that's the plan so far. Just finished breakfast :)
  • _SusieQ_
    _SusieQ_ Posts: 2,964 Member
    Homemade chili!
  • morganadk2_deleted
    morganadk2_deleted Posts: 1,696 Member
    Fish pie and beetroot !
  • Many folks say the biggest problem with the MAD (Modern American Diet) is that we don't eat any fruits and veggies. Face it, you have to search the fast food menus for something that has more than a smattering of lettuce, tomato and ketchup resting on a fatty beef patty.

    That's why I make it a rule to always have a salad with my lunch. It's a new promise I've made to myself, so it's field greens and a low sodium ham sandwich for lunch.
  • 2 McDonald's Grilled Chicken Snack Wraps with BBQ sauce. It's going to be delicious.
  • 8 oz of grilled chicken breast and 1 cup of spinach.
  • Fruit(Mango.Pineapple) HMR protein shake...Yummy!!!!
  • msmayor
    msmayor Posts: 362 Member
    Mixed green salad with 3oz of chicken fajits strips.... yummy I can't wait!!!
  • thedeegan4
    thedeegan4 Posts: 422 Member
    Subway turkey breast and ham on wheat, no cheese, light mayo
  • trud72
    trud72 Posts: 1,912 Member
    i have quorn sweedish meatballs and tomato sauce with spagetti for dinner(in 1 hr)!
  • WalkingGirl1985
    WalkingGirl1985 Posts: 2,046 Member
    My lunches are usually semi big..I usually go to the community kitchen where they serve meat, salad, canned veggies..dinner rolls, desserts..sometimes i have the whole course, sometimes i dont.
  • RichardWhitman
    RichardWhitman Posts: 105 Member
    crispy bacon
    fried chicken
    pepperoni pizza

    and you thought you were hungry before
    don't y'all hate me now
  • trud72
    trud72 Posts: 1,912 Member
    2 McDonald's Grilled Chicken Snack Wraps with BBQ sauce. It's going to be delicious.

    WTF mcd's banned in my house...tut tut tut :devil:
  • Spinach and Broccoli enchiladas (holy moly- they are good!!)- with some sort of fruit.
  • mynika
    mynika Posts: 312 Member
    Tuna on half of a pita bread with 1 tsp mayo and 1tsp mustard. YUM
    And it's Grandparent's day at my little grand daughter's pre-school class, so I get to take my lunch to school :wink:
  • kducky22
    kducky22 Posts: 276 Member
    healthy choice fresh mixer pasta with a side of veggies dipped in homemade buttermilk ranch dressing (homemade is only 50 calories for 1/4 cup!!!).
  • jgic2009
    jgic2009 Posts: 531 Member
    I made a big batch of stir fry on Monday night to eat for lunch the rest of the week.

    1 bag of frozen stir fry veggies (broccoli, carrots, red pepper, water chestnuts, baby corn, etc)
    1 container of fresh baby bella mushrooms, sliced
    about 1/3 of a red onion (leftover from another meal)
    1 chicken breast, chopped

    All of which I sauteed in some EVOO with lots of garlic, some low-sodium soy sauce, a splash of red wine vinegar, and some ground ginger, sesame seeds, and crushed red pepper.

    I added about 1.5 servings of cooked whole wheat thin spaghetti to the mixture because I love my carbs, but it's also good without it.
  • princessputz
    princessputz Posts: 283 Member
    Red Plum
    Orange
    1 Cup Grapes
    10 Breton Crackers
    3 Slices Hot Genora Salami
    2 Slices Sopressata Salami
    1.5 Slice Swiss Ementhal Cheese

    About 500 Cal for all that ..
  • jgic2009
    jgic2009 Posts: 531 Member
    crispy bacon
    fried chicken
    pepperoni pizza

    and you thought you were hungry before
    don't y'all hate me now

    I love all of those things on their own, but I think I would get sick if I ate them all together! You must have an iron stomach!
  • Rebekah2918
    Rebekah2918 Posts: 22 Member
    healthy choice fresh mixer pasta with a side of veggies dipped in homemade buttermilk ranch dressing (homemade is only 50 calories for 1/4 cup!!!).

    Do you have the recipe? Sounds Awesome!
  • Swissmiss
    Swissmiss Posts: 8,754 Member
    I had a salad with chicken. I would love the recipe for the homemade ranch dressing.
  • Tralee1111
    Tralee1111 Posts: 2,039 Member
    Actually off work for the rest of the week, so I am not having my normal lunch that I prep for work.

    Today it 's tuna with dijon mustard and a splash of fat free mayo on an italian herb Flat Out with lettuce and tomatoes. Super delicious and low WW points. :wink:
  • RuthAne
    RuthAne Posts: 130
    I'm eating a salad of diced raw beets, English cucumber, and ginger gold apple topped with fresh lime juice and toasted sesame seeds.
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