In the time it took..........
adross3
Posts: 606 Member
In the time it took to warm my oven to 425f, I rolled up 28 lean turkey meatballs with italian seasoning into 1.4 oz balls. They melt down to an easy count 1oz. Now all I have to do is put 3-5 in a bowl, cover with spagetti sause, 1oz part skim mozzarella and nuke for 45 seconds. Beats my spagetti and pizza craving in a tangy mouth watering way. Only 235-320 cals
Sometimes I go a bit carby and put 1/2 a multigrain muffin on the bottom for 50 more cals.
Sometimes I go a bit carby and put 1/2 a multigrain muffin on the bottom for 50 more cals.
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Replies
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In the time it took to warm my oven to 425f, I rolled up 28 lean turkey meatballs with italian seasoning into 1.4 oz balls. They melt down to an easy count 1oz. Now all I have to do is put 3-5 in a bowl, cover with spagetti sause, 1oz part skim mozzarella and nuke for 45 seconds. Beats my spagetti and pizza craving in a tangy mouth watering way. Only 235-320 cals
Sometimes I go a bit carby and put 1/2 a multigrain muffin on the bottom for 50 more cals.
im in love iwth you...this sounds AWESOME0 -
YUM . . I am so going to try that!!0
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In the time it took to warm my oven to 425f, I rolled up 28 lean turkey meatballs with italian seasoning into 1.4 oz balls. They melt down to an easy count 1oz. Now all I have to do is put 3-5 in a bowl, cover with spagetti sause, 1oz part skim mozzarella and nuke for 45 seconds. Beats my spagetti and pizza craving in a tangy mouth watering way. Only 235-320 cals
Sometimes I go a bit carby and put 1/2 a multigrain muffin on the bottom for 50 more cals.0 -
sounds yummy will give it a try thanks for sharing!0
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sounds YUMMY!!! I make a meatloaf with ground turkey and sausage. It is SOOOO good! The kids even like it!0
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Damn that was tasty.0
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Oh my...I'm sooo hungry....lol..0
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Sounds delicious! How long do you cook the meatballs in the oven?0
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sounds yummy!0
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Sounds delicious! How long do you cook the meatballs in the oven?0
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Bump repost0
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