I need some ideas for a Pear dessert

Famzav8
Famzav8 Posts: 97 Member
edited October 2024 in Food and Nutrition
I have ten pounds of pears to do something with! I cooked up a bunch with cinnamon & vanilla and pureed it for baby food, and we set aside some for lunches. But I want to take some and make a yummy dessert. Anyone have any suggestions?

Replies

  • Well, I have always chopped them and tossed them in Vanilla yogurt frozen or not.


    You could do a puff pastry with the pears on top?

    Caramelize them?
  • juliapurpletoes
    juliapurpletoes Posts: 951 Member
    pear pie or pear cobbler :)
  • chrissym78
    chrissym78 Posts: 628 Member
    core them (whole, unpeeled) and fill the hole with raisins and nuts, bake them with cinnamon til they're tender... YUM
  • Elleinnz
    Elleinnz Posts: 1,661 Member
    Pears poached in wine

    4 pears
    ½ cup sugar
    1 cup water
    2 cups pinot gris wine (any white or even rose will work)
    1 star anise
    1 cinnamon stick
    1 lemon, zested

    1. Bring all ingredients except pears to the boil. Reduce heat and simmer for 5 minutes.

    2. Peel pears and cut out the base and keep to one side. Core the pear with a paring knife.

    3. Add pears and bases to the poaching liquid and gently simmer for 1 hour turning occasionally to ensure even colour. Let cool in the liquid which can be refrigerated and re-used.

    Serve with some lovely yoghurt, or creme fresh (you can put a bit of honey through the yoghurt if you wish)
  • Pear crumble.

    Just cut up the pears and then put a crumble topping on the top.
This discussion has been closed.