Wheat Spaghetti cooked in wine?

goochinator
goochinator Posts: 383 Member
edited September 19 in Food and Nutrition
A co-worker just suggested cooking Whole wheat spaghetti, then putting it in a heated wine with garlic and then topping lightly with parmesan cheese...

Has anyone tried something like that?

Replies

  • goochinator
    goochinator Posts: 383 Member
    A co-worker just suggested cooking Whole wheat spaghetti, then putting it in a heated wine with garlic and then topping lightly with parmesan cheese...

    Has anyone tried something like that?
  • Wolfena
    Wolfena Posts: 1,570 Member
    I've seen Rachel Ray cook her pasta IN wine instead of water!

    What you mention sounds pretty yummy, healthy and low cal :smile:
  • mrsbuzz
    mrsbuzz Posts: 576 Member
    Really its low cal. What kind of wine do you use. I need something that makes the pasta tastes good!!!
  • goochinator
    goochinator Posts: 383 Member
    I think I'm going to do this-
    Cook the pasta in water, then heat a small pan with a bit of white wine ( I think I have chardonnay at home), a couple of drops of EVOO, garlic and then 'saute' the pasta in it...and then cover with a splash of parmesan. Right now it sunds REALLY good, since I am starving...so we'll see.
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