Meatloaf muffins

JennMStone
JennMStone Posts: 17 Member
edited October 3 in Recipes
Meatloaf Muffins

1lb Ground Turkey
1 Box of Stove Top Stuffing
1 c. water
Diced onions

Mix all together. Spray a cupcake pan with Pam to revent muffins from sticking. Fill each muffin section full. Bake 350 for about 25-30 mins, until juice are clear. Don't overbake, it'll make muffins dry.

My family loves them and they are very low fat!

Replies

  • Thanks for idea!!! I have dumb question "what is one meatloaf muffins calories?" jen
  • alexa_image
    alexa_image Posts: 387 Member
    Sounds yummy, I have to try them
  • RoanneRed
    RoanneRed Posts: 429 Member
    Bump
  • Rachaelluvszipped
    Rachaelluvszipped Posts: 768 Member
    Just an F.Y.i........You can input the ingredients into the recipe memory base and it will tell you how many cals per serving..
  • macpatti
    macpatti Posts: 4,280 Member
    bump
  • aa1440
    aa1440 Posts: 956 Member
    Just an F.Y.i........You can input the ingredients into the recipe memory base and it will tell you how many cals per serving..

    Ditto.
  • Nogo
    Nogo Posts: 105 Member
    These just made my "To Make" list! Thank you!
  • alicollins74
    alicollins74 Posts: 335 Member
    that sounds yummy. Thanks!
  • vikesfanmb
    vikesfanmb Posts: 291 Member
    YUM . . I use ground turkey quite a bit myself. This looks like a good recipe to try. Thanks!
  • 1 muffin is 166 cals:) THX for the awesome recipe!
  • I am so going to make these =) I put the recipe in and total was approximately 1,500 for all ingredients. So depending on how many muffins. And you could even do mini muffins. I'm thinking these would freeze well too.

    :smile:
  • JennMStone
    JennMStone Posts: 17 Member
    I put it through the recipes builder and it says for 12 muffins its 181 Cals, 21 Carbs, 4 Fat and 13 Protein but it will depend on the size and the amount of muffins you make. (you could do the mini muffins) Hope that helps! :)
  • macpatti
    macpatti Posts: 4,280 Member
    Thanks for this recipe. I love easy ones!
  • KokomoJoe
    KokomoJoe Posts: 435
    the meatloaf muffins I make come out to the following:

    meat loaf, 1 serving 245 cal car 5 fat 11 protein 25 fiber 1 sodium 161

    I use 1/2 lean ground beef and 1/2 ground bison.

    I never grease the pan I find enough is released cooking. I get rid of the fat after 20 minutes and check if done, then cook in 5 minute increments after that.
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