Whole Wheat and Honey Pizza Dough

ChubbyBunny
ChubbyBunny Posts: 3,523 Member
edited September 19 in Recipes
Whole Wheat and Honey Pizza Dough

97016.jpg

SERVES 12

INGREDIENTS
1 (.25 ounce) package active dry yeast
1 cup warm water
2 cups whole wheat flour
1/4 cup wheat germ
1 teaspoon salt
1 tablespoon honey
+Sauce and toppings (not included in nutrition info)


DIRECTIONS
1. Preheat oven to 350 degrees F (175 degrees C).

2. In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.

3. In a large bowl combine flour, wheat germ and salt. Make a well in the middle and add honey and yeast mixture. Stir well to combine. Cover and set in a warm place to rise for a few minutes.

4. Roll dough on a floured pizza pan and poke a few holes in it with a fork. Let rest on pan for 5-10 minutes.

5. Bake in preheated oven for 5 to 10 minutes, or until desired crispiness is achieved.

6. Add sauce and toppings. Bake for an additional 15-20 minutes (or until cheese is melted).


Nutritional Information
Servings Per Recipe: 12
Amount Per Serving
Calories: 83
Total Fat: 0.6g
Cholesterol: 0mg
Sodium: 196mg
Total Carbs: 17.4g
Dietary Fiber: 2.9g
Protein: 3.5g

Replies

  • ChubbyBunny
    ChubbyBunny Posts: 3,523 Member
    Whole Wheat and Honey Pizza Dough

    97016.jpg

    SERVES 12

    INGREDIENTS
    1 (.25 ounce) package active dry yeast
    1 cup warm water
    2 cups whole wheat flour
    1/4 cup wheat germ
    1 teaspoon salt
    1 tablespoon honey
    +Sauce and toppings (not included in nutrition info)


    DIRECTIONS
    1. Preheat oven to 350 degrees F (175 degrees C).

    2. In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.

    3. In a large bowl combine flour, wheat germ and salt. Make a well in the middle and add honey and yeast mixture. Stir well to combine. Cover and set in a warm place to rise for a few minutes.

    4. Roll dough on a floured pizza pan and poke a few holes in it with a fork. Let rest on pan for 5-10 minutes.

    5. Bake in preheated oven for 5 to 10 minutes, or until desired crispiness is achieved.

    6. Add sauce and toppings. Bake for an additional 15-20 minutes (or until cheese is melted).


    Nutritional Information
    Servings Per Recipe: 12
    Amount Per Serving
    Calories: 83
    Total Fat: 0.6g
    Cholesterol: 0mg
    Sodium: 196mg
    Total Carbs: 17.4g
    Dietary Fiber: 2.9g
    Protein: 3.5g
  • kerrilucko
    kerrilucko Posts: 3,852 Member
    damn you! that pizza looks so yummy I could scream! lol :flowerforyou:
  • ChubbyBunny
    ChubbyBunny Posts: 3,523 Member
    :laugh:
    It's a gift.
  • Kaylene
    Kaylene Posts: 8 Member
    Yumm!!! I will have to give this one a try.
  • jdelisle
    jdelisle Posts: 1,050 Member
    tag
  • chimpoco
    chimpoco Posts: 193
    sounds good.
  • Mangoaddict
    Mangoaddict Posts: 1,236 Member
    deliciouso!
  • ColtsFan1912
    ColtsFan1912 Posts: 146 Member
    sounds really good. Now I want some hehe
This discussion has been closed.