Overnight Pumpkin Pie Oatmeal

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Punkedpoetess
Punkedpoetess Posts: 633 Member
in Recipes
Oatmeal that tastes like pumpkin pie and is good for you. Easy to make and perfect for a quick work day breakfast!

3/4 cup of rolled oats (not the quick cooking or instant oats)
1/2 cup of canned pumpkin (the plain, unsweetened kind, not the pumpkin pie mix)
1/2 cup of unsweetened almond milk
1/4 tsp of pumpkin pie spice (add more or less according to your tastes)
2 splenda packets or sweetener of your choice

Mix everything except the oats in a smaller sized tupperware type of container. Whisk milk, pumpkin, splenda, and spices with a fork together until they are all blended into a unified orange liquid. Then add in oats and mix together until oats are fully coated with orange liquid.

Put oats in the fridge for a few hours (preferably overnight) or until the oats are soft. Then serve and eat. Can also be heated up, but this particular oatmeal tastes best cold in my opinion.

Here is the nutritional breakdown:

Serves 1 person

Calories - 285
Fat - 8 grams
Carbs - 52 grams
Protein - 11 grams
Sodium - 95 grams

Hope you enjoy this recipe as much as I did for breakfast today!
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Replies

  • Sharon009
    Sharon009 Posts: 327 Member
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    YUM!
  • NKF92879
    NKF92879 Posts: 601 Member
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    Sounds yummy! I think I'm going to try this.
  • elizamc
    elizamc Posts: 285 Member
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    Yum! Not sure we can get those ingredients in the UK though.... :-(
  • mrsclc
    mrsclc Posts: 73
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    Sounds deeeeelish!!!! Thanks for sharing! :smile:
  • bluegirl10
    bluegirl10 Posts: 695 Member
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    bump
  • erxkeel
    erxkeel Posts: 553 Member
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    Thanks I'll try it! <3
  • Espressocycle
    Espressocycle Posts: 2,245 Member
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    I love oatrmeal and would love to try this. Sadly, it's just not something I can eat. I need protein in the morning.
  • VeganGal84
    VeganGal84 Posts: 938 Member
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    OMG this sounds amazing. Adding "canned pumpkin" to my grocery list...

    Thanks for sharing!
  • VeganGal84
    VeganGal84 Posts: 938 Member
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    I love oatrmeal and would love to try this. Sadly, it's just not something I can eat. I need protein in the morning.

    Oatmeal has protein! I think there are 6 grams per half cup of dry oats. :-)
  • VeganInTraining
    VeganInTraining Posts: 1,321 Member
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    I am making this. Thanks for posting! that is all
  • live2dream
    live2dream Posts: 614 Member
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    I've been meaning to try this... I'm going to use whats leftover when I cook up my pie pumpkin and make some pumpkin bars :)
  • jmruef
    jmruef Posts: 824 Member
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    I wonder if I could use skim milk instead of almond milk? If so then I think I already have all the ingredients! :)
  • lottycat
    lottycat Posts: 333 Member
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    Bump! This is exactly what I've been looking for. We simply can't get canned pumpkin in the UK, but a friend I met on here sent me some. I was planning on using it in porridge - so thanks loads for this recipe. x
  • Punkedpoetess
    Punkedpoetess Posts: 633 Member
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    Skim milk and other types of milk would work fine in this. Calorie amounts will change, but otherwise it should still be good.

    Glad I could share this with you all!
  • backwardslant
    backwardslant Posts: 101 Member
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    Sounds excellent - thank you!!
  • atomiclauren
    atomiclauren Posts: 689 Member
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    Bump!
  • VeganGal84
    VeganGal84 Posts: 938 Member
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    I'm preparing this tonight (minus the spices, since I don't have those). I'm excited to see how it turns out!
  • Leigh_b
    Leigh_b Posts: 552 Member
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    I LOVE pumpkin... definitely giving this a try!
  • silver02bullet
    silver02bullet Posts: 261 Member
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    Thanks!
  • flyawaybyebye
    flyawaybyebye Posts: 250
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    I love oatrmeal and would love to try this. Sadly, it's just not something I can eat. I need protein in the morning.

    Have a couple of slices of bacon with it?

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