Kelly's Ground Beef and Turkey, Peppers, and Broccoli Soup
Kelly_Wilson1990
Posts: 3,245 Member
Kelly’s Ground Beef and Turkey, Peppers, and Broccoli Soup
Make about 16 - ½ cup servings
Ingredients:
1 ¼ pounds each of ground turkey and ground beef
2 cups of sliced red, yellow, green bell peppers
1 – 32 ounce bag of cut broccoli
4 cloves of garlic, chopped
2 cups each of organic chicken broth and water
¼ cup low sodium soy sauce
1 teaspoon pepper
1 tablespoon cumin
1 tablespoon chili powder
1 container each of Philadelphia Cooking Crème Savory Garlic and Santa Fe Blend
Directions:
Spray a skillet with non-stick spray heat over med-high. Add the garlic and peppers. Sauté for 2-3 minutes. Add the ground meat, pepper, cumin, and chili powder and brown. In a slow cooker, add the chicken broth, water, and soy sauce. Mix well. Add the frozen broccoli and the meat mixture. Cook on high for 4-5 hours. Add the Cooking Crème about 10 minutes before serving and mix well. Cover and let simmer for 10 minutes. Serve with crackers or rolls if desired.
Nutrition:
Calories:149
Carbs: 4
Fat: 8
Protein: 14
Sugar: 2
Fiber: 0
Make about 16 - ½ cup servings
Ingredients:
1 ¼ pounds each of ground turkey and ground beef
2 cups of sliced red, yellow, green bell peppers
1 – 32 ounce bag of cut broccoli
4 cloves of garlic, chopped
2 cups each of organic chicken broth and water
¼ cup low sodium soy sauce
1 teaspoon pepper
1 tablespoon cumin
1 tablespoon chili powder
1 container each of Philadelphia Cooking Crème Savory Garlic and Santa Fe Blend
Directions:
Spray a skillet with non-stick spray heat over med-high. Add the garlic and peppers. Sauté for 2-3 minutes. Add the ground meat, pepper, cumin, and chili powder and brown. In a slow cooker, add the chicken broth, water, and soy sauce. Mix well. Add the frozen broccoli and the meat mixture. Cook on high for 4-5 hours. Add the Cooking Crème about 10 minutes before serving and mix well. Cover and let simmer for 10 minutes. Serve with crackers or rolls if desired.
Nutrition:
Calories:149
Carbs: 4
Fat: 8
Protein: 14
Sugar: 2
Fiber: 0
0
Replies
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this sounds delicious. I love homemade soup and they are so easy ( well most of them heehee). thanks for sharing0
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That sounds really good! Thanks for sharing!
ETA: Do you know, if I wanted to cook it longer on low (so I could leave it while gone to work for the day) would I just double the time?0 -
ETA: Do you know, if I wanted to cook it longer on low (so I could leave it while gone to work for the day) would I just double the time?
This sounds yum, gonna try it!0 -
ETA: Do you know, if I wanted to cook it longer on low (so I could leave it while gone to work for the day) would I just double the time?
This sounds yum, gonna try it!
Thank you! I figured it would but I'm never sure when it comes to converting times on these slow cooker recipes.0 -
ETA: Do you know, if I wanted to cook it longer on low (so I could leave it while gone to work for the day) would I just double the time?
This sounds yum, gonna try it!
Thank you! I figured it would but I'm never sure when it comes to converting times on these slow cooker recipes.0 -
ETA: Do you know, if I wanted to cook it longer on low (so I could leave it while gone to work for the day) would I just double the time?
This sounds yum, gonna try it!
Thank you! I figured it would but I'm never sure when it comes to converting times on these slow cooker recipes.
I figured that. Thanks again!0 -
different... bump0
This discussion has been closed.
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