Who uses Flax Seed ?
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Calif_Girl67
Posts: 526 Member
I am curious about the benefits of using Flax Seed and how it helps etc.
Pros vs cons of using it?
What brands are the best?
Best place to buy?
Thanks
Pros vs cons of using it?
What brands are the best?
Best place to buy?
Thanks
0
Replies
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It's been awhile since I used flax seed. It's getting pretty easy to find it. I use to buy it at Costco, and have seen it in a big box grocery chain. It has a lot of healthy benefits, but only in the ground form. You could use a coffee grinder for that. Whole seed is only beneficial as a laxative. Because of the high {but healthy } fat is does go bad over time. I kept mine in the freezer. { I am lazy, I bought it already ground.} But do your research if this is something that you would need. Also, research chia seeds, easier to use and equally healthy0
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.. I only used flax seed to make hair gel. Got the idea from Naptural85 on Youtube.0
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I buy it ground and keep it in the fridge; get it at Krogers. I add it to yogurt, and swap out flax and bran for flour when baking to boost fiber content. Being diabetic I need to watch carbs and adding fiber really helps.0
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What are the benefits of using ground flax seed? Does it help with weight loss or other things in general? I have never
used it but someone told me about it.0 -
I buy flax seeds whole, once ground they must be stored in a cool place, oils in them make it rancid, supposedly, no you dont see the oils
i add to home made yoghurt
i love the taste
pros
lots of fiber
has omega 3 and 60 -
Bump0
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Flax seed has a very good omega 3 and 6 fat ratio. It is best to use ground flax seed because the body can not digest the whole seed itself. Also it is sensitive to heat so it is best to not cook with it to gain the health benefits. I add it to my smoothies and oatmeal (after it is cooked)0
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I use it ground and keep it in the fridge. It should be pretty easy to find. I live in a rural area and the closest grocery store to me is in a rinky-dink little town and they carry flax seed in a couple different brands.0
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Can it go bad? How quickly? I bought some from TJ MAXX the other day, so that is far from fresh. Then again, its hard to find anything "fresh" these days.0
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Can it go bad? How quickly? I bought some from TJ MAXX the other day, so that is far from fresh. Then again, its hard to find anything "fresh" these days.0
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I boil the whole seeds to make hair gel.
I also sprinkle the whole seeds on my cereal, it's delicious!0 -
I add the ground ones to yogurt, oatmeal, smoothies and baked goods. They can be a little bitter tasting on their own though. They're supposed to have lots of fiber and be really good for your heart I believe.0
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Can it go bad? How quickly? I bought some from TJ MAXX the other day, so that is far from fresh. Then again, its hard to find anything "fresh" these days.
LOL yeah, I never really thought to buy it before, but I found some there. They have food, random foods (clearly)0 -
I don't eat flax seed but rather chia seeds.
7 Good Reasons To Start Eating Chia Seeds
1. Help weight loss. Chia seeds are popular for weight loss. They reduce food cravings by preventing some of the food that you eat from getting absorbed into your system. This blockage of calorie absorption makes them a great diet helper.
2. Feel fuller faster: They can also help your diet by making you feel full. This is because they absorb 10 times their weight in water, forming a bulky gel.
3. Hydration for athletes: They are also great for athletes because the "chia gel" can hydrate the body.
4. Reduce your blood pressure: There's evidence to suggest they can reduce blood pressure.
5. Omega-3: They are the richest plant source of Omega-3 (the vital fats that protect against inflammation—such as arthritis—and heart disease). In fact, they contain more Omega-3 than salmon!
6. Benefits for diabetes: Because chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar. This leads scientists to believe chia seeds may have great benefits for diabetics.
7. They are easier to digest than flax seeds, and don't need to be ground up.
They can be eaten raw. (They have a nice "nutty" flavor.)
They can be soaked in fruit juice (in Mexico, they call this "chia fresca").
They're perfect in porridges and puddings.
They make an ideal addition to baked goods including breads, cakes and biscuits0 -
I don't eat flax seed but rather chia seeds.
7 Good Reasons To Start Eating Chia Seeds
1. Help weight loss. Chia seeds are popular for weight loss. They reduce food cravings by preventing some of the food that you eat from getting absorbed into your system. This blockage of calorie absorption makes them a great diet helper.
2. Feel fuller faster: They can also help your diet by making you feel full. This is because they absorb 10 times their weight in water, forming a bulky gel.
3. Hydration for athletes: They are also great for athletes because the "chia gel" can hydrate the body.
4. Reduce your blood pressure: There's evidence to suggest they can reduce blood pressure.
5. Omega-3: They are the richest plant source of Omega-3 (the vital fats that protect against inflammation—such as arthritis—and heart disease). In fact, they contain more Omega-3 than salmon!
6. Benefits for diabetes: Because chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar. This leads scientists to believe chia seeds may have great benefits for diabetics.
7. They are easier to digest than flax seeds, and don't need to be ground up.
They can be eaten raw. (They have a nice "nutty" flavor.)
They can be soaked in fruit juice (in Mexico, they call this "chia fresca").
They're perfect in porridges and puddings.
They make an ideal addition to baked goods including breads, cakes and biscuits
Wow, great info as I have never heard of Chia seeds. Were do you buy Chia seeds? Are they exspensive? I was taking a flax seed pill and have finished the bottle and wanted to try it in another form iswhy i posted this thread. I may try Chia instead.0 -
I don't eat flax seed but rather chia seeds.
7 Good Reasons To Start Eating Chia Seeds
1. Help weight loss. Chia seeds are popular for weight loss. They reduce food cravings by preventing some of the food that you eat from getting absorbed into your system. This blockage of calorie absorption makes them a great diet helper.
2. Feel fuller faster: They can also help your diet by making you feel full. This is because they absorb 10 times their weight in water, forming a bulky gel.
3. Hydration for athletes: They are also great for athletes because the "chia gel" can hydrate the body.
4. Reduce your blood pressure: There's evidence to suggest they can reduce blood pressure.
5. Omega-3: They are the richest plant source of Omega-3 (the vital fats that protect against inflammation—such as arthritis—and heart disease). In fact, they contain more Omega-3 than salmon!
6. Benefits for diabetes: Because chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar. This leads scientists to believe chia seeds may have great benefits for diabetics.
7. They are easier to digest than flax seeds, and don't need to be ground up.
They can be eaten raw. (They have a nice "nutty" flavor.)
They can be soaked in fruit juice (in Mexico, they call this "chia fresca").
They're perfect in porridges and puddings.
They make an ideal addition to baked goods including breads, cakes and biscuits
Wow, great info as I have never heard of Chia seeds. Were do you buy Chia seeds? Are they exspensive? I was taking a flax seed pill and have finished the bottle and wanted to try it in another form iswhy i posted this thread. I may try Chia instead.
I'll second the chia seed idea. I eat both chia and flax. Bob's Red Mill brand can be found in most grocery stores - I think they're about $8 for 2lbs.0 -
I buy this instant oatmeal called Revolution Oatmeal and it has flax seed in it. It tastes amazing and is only $1 for 4 packets!!0
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I put ground organic flax seed in my yogurt every morning, about 1-2 tablespoons. It helps keep me regular, and has good fats.0
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I don't eat flax seed but rather chia seeds.
7 Good Reasons To Start Eating Chia Seeds
1. Help weight loss. Chia seeds are popular for weight loss. They reduce food cravings by preventing some of the food that you eat from getting absorbed into your system. This blockage of calorie absorption makes them a great diet helper.
2. Feel fuller faster: They can also help your diet by making you feel full. This is because they absorb 10 times their weight in water, forming a bulky gel.
3. Hydration for athletes: They are also great for athletes because the "chia gel" can hydrate the body.
4. Reduce your blood pressure: There's evidence to suggest they can reduce blood pressure.
5. Omega-3: They are the richest plant source of Omega-3 (the vital fats that protect against inflammation—such as arthritis—and heart disease). In fact, they contain more Omega-3 than salmon!
6. Benefits for diabetes: Because chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar. This leads scientists to believe chia seeds may have great benefits for diabetics.
7. They are easier to digest than flax seeds, and don't need to be ground up.
They can be eaten raw. (They have a nice "nutty" flavor.)
They can be soaked in fruit juice (in Mexico, they call this "chia fresca").
They're perfect in porridges and puddings.
They make an ideal addition to baked goods including breads, cakes and biscuits
Wow, great info as I have never heard of Chia seeds. Were do you buy Chia seeds? Are they exspensive? I was taking a flax seed pill and have finished the bottle and wanted to try it in another form iswhy i posted this thread. I may try Chia instead.
I'll second the chia seed idea. I eat both chia and flax. Bob's Red Mill brand can be found in most grocery stores - I think they're about $8 for 2lbs.
I looked at walmart for the Bobs Red Mill and they didn't carry, I'll go to my health food shop this weekend and see if they have both. Does it hurt to use both Chia & Flax or is that too much? Or is one enough? Great info on this.0 -
I use ground flax seed-- mix 10 g (about a tbsp) with 10 g of oatmeal (about 2 tbsp) 3 -4 days a week.
I eat it primarily for the fiber and omega 3 fatty acids.0
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