Jerk chicken recipe

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phy40
phy40 Posts: 260 Member
in Recipes
Does anyone have a simple recipe for jerk chicken?

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  • goforkissy
    goforkissy Posts: 157 Member
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    ohhh, I would like to know that too!


    Yummmmm
  • andiechick
    andiechick Posts: 916 Member
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    ooh, yes please, i was addicted to jerk chicken when i went to jamaica!!
  • Gspice3
    Gspice3 Posts: 88 Member
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    YUMMY!! YES PLEASE!
  • Contrarian
    Contrarian Posts: 8,138 Member
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    I don't, but I know someone who does...

    http://tinyurl.com/3ltz4bp :flowerforyou:
  • geri1955
    geri1955 Posts: 106
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    we must all go to JAMAICA!! thats where I had the best jerk chicken!!! yummmmmmmmmm:drinker:
  • carriem73
    carriem73 Posts: 333 Member
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    I don't have a recipe per se- but Lowery's marinades has an awesome jerk flavor- I'm not sure of the calories- I ahven't had it since I became obsessed, I meant, signed up on this web site- but give it a try!!!
  • Jorra
    Jorra Posts: 3,338 Member
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    I don't, but I know someone who does...

    http://tinyurl.com/3ltz4bp :flowerforyou:

    That is a good recipe.
  • sweetsounds1026
    sweetsounds1026 Posts: 5 Member
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    I had got this recipe a while back from www.grouprecipes.com It's pretty simple to make if you have all the necesary spices and it only takes 30 min from begining to end. I do substitute the thighs with wings and breasts sometimes.

    20 minutes to make
    Serves 4

    Ingredients
    ________________________________________
    • JERK RUB
    • 3 tablespoons dried thyme
    • 3 tablespoons onion powder
    • 2 tablespoons ground allspice
    • 2 tablespoons ground black pepper
    • 2 tablespoons ground red pepper
    • 1-1/2 tablespoons sugar
    • 1 tablespoon salt
    • 3/4 teaspoons ground nutmeg
    • 1/4 teaspoons ground cloves
    • 4 skinned, with bone-in chicken thighs
    • 1/4 cup chicken broth

    How to make it
    ________________________________________
    • Combine Jerk Rub in bowl, whisk to blend
    • Rub 1 tablespoon Jerk Rub over the 4 skinned chicken thighs
    • Let stand about 5 minutes
    • Coat a large nonstick skillet with cooking spray OR lightly oil a skillet
    • Brown chicken over medium-high heat for 2 minutes on each side
    • Add 1/4 cup chicken broth, then reduce heat
    • Cover and simmer for 15 or *more* minutes until chicken is done
    • Remove chicken thighs to serving platter
    • Pour drippings over the thighs
  • AshleyLauren589
    AshleyLauren589 Posts: 139 Member
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    I don't, but I know someone who does...

    http://tinyurl.com/3ltz4bp :flowerforyou:

    That is a good recipe.

    I'm going to need to remember that one :wink:
  • dontchataboutmydogs
    dontchataboutmydogs Posts: 5 Member
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    phy40 wrote: »
    Does anyone have a simple recipe for jerk chicken?

    yes
  • dontchataboutmydogs
    dontchataboutmydogs Posts: 5 Member
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    im looking for da hoezzz
  • dontchataboutmydogs
    dontchataboutmydogs Posts: 5 Member
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    hey are you chatting about my dogs
  • dontchataboutmydogs
    dontchataboutmydogs Posts: 5 Member
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    :p
  • dontchataboutmydogs
    dontchataboutmydogs Posts: 5 Member
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    dontchat about me dawgs especially cleoe

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