For National Sandwich Day....
Replies
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Currently lightly toasted bread with Philadelphia light, Marmite and cucumber... I know, love it or hate it!!0
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bologna with mayo and cheddar on fresh white bread. Not the healthiest but its my Favorite0
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Currently lightly toasted bread with Philadelphia light, Marmite and cucumber... I know, love it or hate it!!
what is Marmite?0 -
Steak sandwich from a Deli....has to be from one though...they know how to cook their meats...mmmmm!!!! Still trying to find one near me...as ours closed down...sooo very :sad:0
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Haha. That's today? I made a tuna sadwich for lunch.
Plain sandwich thins (100 cal.)
1 tablespoon reg. mayo (90 cal.)
1 slice of ham, diced up into little pieces (20 cal.)
1 can of tuna (140 cal.)
But my favorite sandwich is a Cuban Sandwich.
Mmmm. Those are soooo good.0 -
Right now, since my life change, toasted 100% whole wheat, lean turkey, baby spinach and sliced tomato, yummm!
When is national sandwhich day?0 -
Oh, man! I knew I was forgetting something when I made my sandwich today.
I was gonna add baby spinach to it.
But yeah, your sandwich sounds really good. Thanks for making me hungy. lol0 -
Currently lightly toasted bread with Philadelphia light, Marmite and cucumber... I know, love it or hate it!!
what is Marmite?
I'm guessing you're not in the UK? It's yeast extract, VERY savoury, intense flavour - their tagline is that you love it or hate it, and I'm a lover0 -
I have found a couple of wonderful alternitives to bread. one is called Mr wheat, www.mrwheat.com they are a crispy rice cake type thing one is about the size of a small tortilla but at 16 calories a piece you can feel great about adding other ingredients that are higher in calorie like real mayo. the other product is by earthgrains and is called vegetable fiber wheat bread. it is 35 calories a slice and tastes just the same as any other bread! love love love it!0
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National sandwich day. Sounds good!!0
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Open face tuna melt!0
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Patty Melt.0
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ham and turkey with red leaf on an everything bagel thin. and then doused in pomegranate & red wine infused vinegar. no cheese nothing else, oh and some watermelon on the side mmmmmmmmmmm0
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Anything from Mr.Pickles...hmmmmm0
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A big-*kitten* Reuben!!0
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Peanut butter and half a banana on whole wheat bread
Didn't know that was today, but a pleasant surprise as that was my lunch.0 -
Vegetarian reuben at Follow Your Heart (California market/cafe). Alas I moved away and only get one when we visit family!
P.S. We have marmite in the US too but most people don't know what it is. I had some on an english muffin the other day!0 -
The Peruvian extra cruncy (fritos) from Angie's Subs in Jax Bch, FL (ham, genoa salami, bacon, italian sausage, provolone, peruvian sauce)0
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I work with yeast and yeast extract every day here in the lab, not really sure I could stomach that on a sandwich.0
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Right now, since my life change, toasted 100% whole wheat, lean turkey, baby spinach and sliced tomato, yummm!
When is national sandwhich day?
Today is national sandwich day! Its the birthday of John Montagu, who invented the sandwich (smart man!):
http://en.wikipedia.org/wiki/John_Montagu,_4th_Earl_of_Sandwich
http://www.guardian.co.uk/commentisfree/cifamerica/2011/nov/03/national-sandwich-day-best-filling0 -
Open face tuna melt!
Yum...my mouth is watering!0 -
Mine is gluten free bread, goats milk cheddar cheese, tomatoes, pickles and mayo. Sometimes toasted.
Man, my stomach growled just reading that. Haha.0 -
I'm boring lol
I'm loving a cheese and tomato sandwhich with salad onions and mayo very Yumm0 -
It's impossible for me to pick just one, I love them all! Today's sammie is a leftoer meatloaf muffin with reduced fat swiss on a sandwich thin. YUM!0
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Oven roasted turkey on wheat with lettuce, tomato, onion and avacado...yum! and also a great snack: open face PB2 and half a banana sprinkles with wheat germ and ground flax seed0
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Grilled cheese sandwich with dill pickles-the yummiest!0
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Currently lightly toasted bread with Philadelphia light, Marmite and cucumber... I know, love it or hate it!!
what is Marmite?
I'm guessing you're not in the UK? It's yeast extract, VERY savoury, intense flavour - their tagline is that you love it or hate it, and I'm a lover
You can find it in British specialty stores here stateside. Or you could just add yeast to kids paste glue and eat that...(Not a Fan) LOL0 -
egg salad sandwich0
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