Question about potato cakes!

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laurenk182004
laurenk182004 Posts: 1,882 Member
in Food and Nutrition
Does anyone know if I'll be able to get crispy potato cakes with cooking spray, or do I have to use oil?

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  • laurenk182004
    laurenk182004 Posts: 1,882 Member
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    Does anyone know if I'll be able to get crispy potato cakes with cooking spray, or do I have to use oil?
  • mommachag
    mommachag Posts: 318
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    :flowerforyou: i use a cuisinart(or forman) grill set it on sear and it comes out crispy
  • amberca1
    amberca1 Posts: 47
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    Try the high-heat or "grilling" Pam cooking spray. You should be able to get a nice crispy cake without burning it using high heat or even the grill. I do think a little regular olive oil is ok though since its a "good fat". I cook with both. Also, sometimes I put food under the broiler for a tiny bit after cooking to get it nice and crispy if the pan didn't do the trick. Just be careful not to burn it- it happens fast.
    I LOVE potatoe pancakes!!! I add whipped egg whites to mashed up-baked potatoes and a bit of flour- yummy.

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