Apples

ScarletFyre
ScarletFyre Posts: 754 Member
edited October 4 in Food and Nutrition
I recently got a bunch of Red Delicious Apples and also just found out that i dont care for them...i love apples, but i dont like how mealy they are. I know i can look up tons of recipes that use apples, but wanted to know if, specifically, anyone had any that were healthy, good for you etc. I dont want to just make an apple pie, then want to eat it and foil my diet! :-)

once i use these up in some recipe then i can justify getting more of a different type! :happy:

Thanks!

Replies

  • impudentputz
    impudentputz Posts: 479 Member
    you can use them as a topping for chicken / pork and the like, just mix with some brown sugar or cinnamon. comes out pretty good :)
  • Laurayinz
    Laurayinz Posts: 930 Member
    Peel them and cook them down into applesauce?
  • BifDiehl
    BifDiehl Posts: 474
    I don't care for REd Delicious, either. My favorite for eating are Fuji - sweet and crunchy and a little tart. Perfect! I'm not sure if Red Delicious are good for sauce or cooking... I've seen people adding cut up apples to oatmeal and then cooking it - ?
  • BarbWhite09
    BarbWhite09 Posts: 1,128 Member
    Bake them with cinnamon & a little brown sugar
  • gentlebreeze2
    gentlebreeze2 Posts: 450 Member
    When red delicious are fresh they are crisp... you must have gotten some of last years. I suggest making applesauce. My favorite apples because they are always crisp... honeycrisp
  • cajunlady56
    cajunlady56 Posts: 151 Member
    I recently got a bunch of Red Delicious Apples and also just found out that i dont care for them...i love apples, but i dont like how mealy they are. I know i can look up tons of recipes that use apples, but wanted to know if, specifically, anyone had any that were healthy, good for you etc. I dont want to just make an apple pie, then want to eat it and foil my diet! :-)

    once i use these up in some recipe then i can justify getting more of a different type! :happy:

    Thanks!

    add them to a smoothie
  • nomena
    nomena Posts: 165
    Juice 'em with some carrots! Perfect breakfast!
  • MrsCon40
    MrsCon40 Posts: 2,351 Member
    Oh, I don't like them either!

    Dice them up and use them for a crunch in your salad. Grate them into some muffins.

    They don't make for good pie any way due to their mealiness. blech.

    OR - Take them to the barn - the horses will like them! :laugh:
  • Jennieam
    Jennieam Posts: 300 Member
    Why not stew the apples in a little water, and add some cloves or cinnamon? You can either eat these by themselves, with low-gi yoghurt or muesli.
  • Jennieam
    Jennieam Posts: 300 Member
    Duplicate entry
  • bcattoes
    bcattoes Posts: 17,299 Member
    you can use them as a topping for chicken / pork and the like, just mix with some brown sugar or cinnamon. comes out pretty good :)

    I agree with this, but I'd leave out the sugar and call the cinnamon optional. Apples are pretty sweet and tasty on their own. Just cook them in a little oil (or butter if you are a butter eater) and season as you like.
  • joejccva71
    joejccva71 Posts: 2,985 Member
    i love apples, but i dont like how mealy they are.

    willis.jpg
  • UsedToBeHusky
    UsedToBeHusky Posts: 15,228 Member
    I just ask this question a couple of days ago because I bought a half bushel of Fuji. I didn't get many responses. Curious to see what you get.
  • yager8725
    yager8725 Posts: 267 Member
    then you can freeze and use anytime you want. thats what my mom does with her mealy apples and it tastes great
    Peel them and cook them down into applesauce?
  • 2youngatheart
    2youngatheart Posts: 338 Member
    You can juice them...but red delicious aren't good for much in baking area. Might add them to oatmeal .....They are just not a great apple...looks pretty and that is about it!:flowerforyou:
  • shedoos
    shedoos Posts: 446 Member
    Steel cut oats with diced apples and cinnamon and water in the slow cooker for about 3 hours... homemade oatmeal... mmmmm
  • CaptainGordo
    CaptainGordo Posts: 4,437 Member
    1. Cut 'em up
    2. Sprinkle with Splenda and cinnamon
    3. Wrap in foil
    4. Grill or bake
  • CaptainGordo
    CaptainGordo Posts: 4,437 Member
    There's a controversial cobbler recipe out there, too...

    http://www.myfitnesspal.com/topics/show/385109-warm-apple-cobbler
  • Qarol
    Qarol Posts: 6,171 Member
    you could make a warm apple cobbler...
  • CaptainGordo
    CaptainGordo Posts: 4,437 Member
    you could make a warm apple cobbler...
    You missed it by that much.

    missed_it_by_that_much.jpg
  • annacataldo
    annacataldo Posts: 872 Member
    you can peel/freeze and save for holidays and make desserts with them (that are healthy). during the summer i picked a bunch of black and blue berries and froze them so that on thanksgiving i could bring a gluten-dairy-no sugar added blackberry cobbler, and then on christmas a blueberry one, to my families house, and share a healthy dish, as well as not be tempted by other treats. you could do the same with apples. you could also use these frozen apples for fruit for smoothies. you can make muffins, breads, etc using wheat flour and sugar substitute, etc to lower calories/make healthier... you could probably even dice up and throw in a crock pot with some chicken and such and have apple flavored chicken.

    i eat apples alot of times with natural peanutbutter for breakfast; very filling and good; but i dont much care for red delicious because of how soft they are; sonya apples are becoming a favorite cuz they are sweet yet crispy.
  • Qarol
    Qarol Posts: 6,171 Member
    you could make a warm apple cobbler...
    You missed it by that much.

    missed_it_by_that_much.jpg
    twerp...
  • ScarletFyre
    ScarletFyre Posts: 754 Member
    :smile: Thanks for all your suggestions!
  • rileysowner
    rileysowner Posts: 8,336 Member
    Make some apple butter.
  • Jennieam
    Jennieam Posts: 300 Member
    I just ask this question a couple of days ago because I bought a half bushel of Fuji. I didn't get many responses. Curious to see what you get.
    Its the weekend here ...

    During the working week, I generally don't get much time to check posts - perhaps others are the same.
  • I do not like red delicious apples at all. I love granny smith, fuji and gala and eat them all raw. They are also good baked -- use a melon baller to scoop core out from top, peel about half way down, set in about 1/2 inch of water in baking pan and bake for 30 min at 350. Sprinkle with cinnamon, ginger, etc. before baking -- yum!
  • sunkisses
    sunkisses Posts: 2,365 Member
    Whatever you do, don't compare them to oranges.
This discussion has been closed.