We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!

Mini Corn Muffins

JasiBella
JasiBella Posts: 1,168
edited September 2024 in Recipes
Ingredients:
1 /2 cup flour
1 /2 cup cornmeal
1 tablespoon sugar
2 teaspoons baking powder
1 /4 teaspoon salt
1 /4 cup egg substitute
1 /2 cup fat free evaporated milk
2 tablespoons olive oil

In a bowl, combine the flour, cornmeal, sugar, baking powder and salt. Add egg substitute, milk and oil; stir just until moistened. Fill miniature muffin cups coated with nonstick spray three-fourths full.

Bake at 400-degrees for 10 to 12 minutes or until a toothpick inserted in center of a muffin comes out clean. Cool for five minutes before removing from pans to wire racks. Recipe makes 16 muffins.

Nutritional information per muffin: Calories: 58, Fat: 2g, Saturated fat: 0, Cholesterol: 0, Sodium: 82mg, Carbohydrate: 8g, Fiber: 0, Protein: 2g
Diabetic Exchange: 1 /2 Starch

Replies

  • JasiBella
    JasiBella Posts: 1,168
    Ingredients:
    1 /2 cup flour
    1 /2 cup cornmeal
    1 tablespoon sugar
    2 teaspoons baking powder
    1 /4 teaspoon salt
    1 /4 cup egg substitute
    1 /2 cup fat free evaporated milk
    2 tablespoons olive oil

    In a bowl, combine the flour, cornmeal, sugar, baking powder and salt. Add egg substitute, milk and oil; stir just until moistened. Fill miniature muffin cups coated with nonstick spray three-fourths full.

    Bake at 400-degrees for 10 to 12 minutes or until a toothpick inserted in center of a muffin comes out clean. Cool for five minutes before removing from pans to wire racks. Recipe makes 16 muffins.

    Nutritional information per muffin: Calories: 58, Fat: 2g, Saturated fat: 0, Cholesterol: 0, Sodium: 82mg, Carbohydrate: 8g, Fiber: 0, Protein: 2g
    Diabetic Exchange: 1 /2 Starch
  • mommared53
    mommared53 Posts: 9,543 Member
    I'm getting all kids of good recipes. Thanks JasiBella! :happy:
  • jdelisle
    jdelisle Posts: 1,050 Member
    I am so making this tonight! Its like you read my mind, yesterday I bought cupcake cups & cornmeal, was looking for a good recipe! Thank-you!
  • cheermom11
    cheermom11 Posts: 393 Member
    You always submit the BEST recipes! :flowerforyou:
  • JasiBella
    JasiBella Posts: 1,168
    Very welcome and thank you Lynn:smooched:
  • jdelisle
    jdelisle Posts: 1,050 Member
    I just made these and they are delicious! I made mine into cupcake size instead (9) and used egg whites instead. Great recipe! Thank-you!
  • JasiBella
    JasiBella Posts: 1,168
    You are very welcome:flowerforyou:
  • heal4444
    heal4444 Posts: 709
    Tks for this recipe. I'm gonna try it in the future.:happy:
This discussion has been closed.