Recipe Swap Week 10

Options
2»

Replies

  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
    Options
    Anyone making either of these dishes?
  • cindy_46
    cindy_46 Posts: 39 Member
    Options
    Southwestern chicken

    2 tsp garlic powder
    1 tsp chilli powder
    1/2 tsp salt
    1/2 tsp paprika
    4 boneless skinless chicken breast halves
    2 tsp lime juice

    In a small bowl combine garlic powder, chilli powder, salt, and paprika. rub over both sides of chicken. large skillet coat with non stick cooking spray. brown chicken both sides; drizzle with lime juice. cover and cook 5-7 minutes until juices run clear.

    4 ounces= 1 serving
    130 calories 3g fat

    Banana Cake

    1 (18.25 ounce) package yellow cake mix
    2-3 very ripe mashed bananas
    1 tsp baking soda

    make cake mix as directed on box. mash the bananas with the baking soda and stir in the cake mix batter. pour into greased 9x13 inch pan. preheat oven to 350. bake for about 35-40 min.

    makes 24 servings
    102 calories 2.5g fat per serving

    you can add your own frosting or even fat free cool whip. but tastes amazing without.

    Both sound yummy. Thanks for sharing.
  • emilytgs24
    emilytgs24 Posts: 90 Member
    Options
    Banana Cake

    1 (18.25 ounce) package yellow cake mix
    2-3 very ripe mashed bananas
    1 tsp baking soda

    make cake mix as directed on box. mash the bananas with the baking soda and stir in the cake mix batter. pour into greased 9x13 inch pan. preheat oven to 350. bake for about 35-40 min.

    makes 24 servings
    102 calories 2.5g fat per serving

    you can add your own frosting or even fat free cool whip. but tastes amazing without.

    Holy crap!!! Genius! I'm making this this weekend with my over ripe bananas! I bet this would make really good muffins too!
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
    Options
    http://www.myfitnesspal.com/topics/show/408005-recipe-swap-week-11

    We have also converted into a group, so join the group: http://www.myfitnesspal.com/groups/home/1109-recipe-swap
  • mrsrlj04joinslife
    mrsrlj04joinslife Posts: 18 Member
    Options
    I would love to be park of this group if you can add me.

    Thanks,

    Rebecca
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
    Options
    I would love to be park of this group if you can add me.

    Thanks,

    Rebecca

    Definitely!
    Go check out the current week: http://www.myfitnesspal.com/topics/show/408005-recipe-swap-week-11
    And join the group: http://www.myfitnesspal.com/groups/home/1109-recipe-swap
  • KatieH2010
    KatieH2010 Posts: 3
    Options
    I like to Join......
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
    Options
    I like to Join......

    Of course! Head on over to the group: http://www.myfitnesspal.com/groups/home/1109-recipe-swap
  • maeadair
    maeadair Posts: 496 Member
    Options
    cabbage and sausage done few days ago...yummy :-)
  • amandanbrown
    amandanbrown Posts: 1
    Options
    I am interested in being in this group! Thanks :)
  • sissamae
    sissamae Posts: 232 Member
    Options
    Turkey sloppy joe sounds great! Thx for sharing!
  • inskydiamonds
    inskydiamonds Posts: 2,519 Member
    Options
    I am interested in being in this group! Thanks :)

    Welcome!
  • emilytgs24
    emilytgs24 Posts: 90 Member
    Options
    Banana Cake

    1 (18.25 ounce) package yellow cake mix
    2-3 very ripe mashed bananas
    1 tsp baking soda

    make cake mix as directed on box. mash the bananas with the baking soda and stir in the cake mix batter. pour into greased 9x13 inch pan. preheat oven to 350. bake for about 35-40 min.

    makes 24 servings
    102 calories 2.5g fat per serving

    you can add your own frosting or even fat free cool whip. but tastes amazing without.

    Okay...I know this isn't an official recipe but it looked really good, I made it, and thought I should rate it! I loved it!! It was so easy...and came at the perfect time. We happened to have 3 bananas that were way to overripe to eat. It cheated and put chocolate chips in too! VERY GOOD! Husband even liked them. The calories ended up being 150/muffin and they will go into the freezer for snacks or breakfast down the road!

Categories