Healthier Homemade Big Mac w/pics!
I try not to eat fast food anymore, but I always end up craving a Big Mac. I was determined to make a healthier version at home, so after some experimenting, this is what I came up with:
http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html
My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!)
To cut down on calories and fat even more, use less sauce and skip the middle bun.
Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set!
Enjoy!
http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html
My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!)
To cut down on calories and fat even more, use less sauce and skip the middle bun.
Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set!
Enjoy!
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Replies
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You had me at Big Mac lol0
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You had me at Big Mac lol
Lol!0 -
I try not to eat fast food anymore, but I always end up craving a Big Mac. I was determined to make a healthier version at home, so after some experimenting, this is what I came up with:
[img]http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html[\img] My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!) To cut down on calories and fat even more, use less sauce and skip the middle bun. Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set! Enjoy! [/img]
do you have the food stats? Can you share?0 -
saving this one!!0
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Awesome!0
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Looks great.... can't wait to try it!0
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I try not to eat fast food anymore, but I always end up craving a Big Mac. I was determined to make a healthier version at home, so after some experimenting, this is what I came up with:
[img]http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html[\img] My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!) To cut down on calories and fat even more, use less sauce and skip the middle bun. Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set! Enjoy! [/img]
do you have the food stats? Can you share?
I just looked at it and OMG! Super amazing.... but no nutrition info. I guess we could figure it out on our own by putting in the database, but that would take a few minutes.0 -
Yum!
I personally wouldn't try to replicate the chicken nugget! You're far better off trying to make a healthier version that suits you! My BF works in a meat processing factory which makes a lot of fast food products and while chicken nuggets are made of chicken, you don't want to see the fillers etc that gets put into a chicken nugget to make it look the way it does!0 -
Yum!
I personally wouldn't try to replicate the chicken nugget! You're far better off trying to make a healthier version that suits you! My BF works in a meat processing factory which makes a lot of fast food products and while chicken nuggets are made of chicken, you don't want to see the fillers etc that gets put into a chicken nugget to make it look the way it does!
I know, yuck! That is partially why I decided to stop eating at most fast food restaurants.0 -
I try not to eat fast food anymore, but I always end up craving a Big Mac. I was determined to make a healthier version at home, so after some experimenting, this is what I came up with:
[img]http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html[\img] My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!) To cut down on calories and fat even more, use less sauce and skip the middle bun. Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set! Enjoy! [/img]
do you have the food stats? Can you share?
I just looked at it and OMG! Super amazing.... but no nutrition info. I guess we could figure it out on our own by putting in the database, but that would take a few minutes.
I'm working on the nutritional info for you guys as we speak It should be on the blog shortly.0 -
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I try not to eat fast food anymore, but I always end up craving a Big Mac. I was determined to make a healthier version at home, so after some experimenting, this is what I came up with:
[img]http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html[\img] My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!) To cut down on calories and fat even more, use less sauce and skip the middle bun. Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set! Enjoy! [/img]
do you have the food stats? Can you share?
I just looked at it and OMG! Super amazing.... but no nutrition info. I guess we could figure it out on our own by putting in the database, but that would take a few minutes.
For anyone who cares I took a shot at putting it in the data base and this is what came out.....
Ok home made 516 calories 22 g fat, and 1292 mg sodium (Theres still almost an entire days worth!) and 704 cals, 43.7 g fat, and 1148 mg sodium from McDonalds0 -
Yum! Bookmarked those for later, thanks0 -
I try not to eat fast food anymore, but I always end up craving a Big Mac. I was determined to make a healthier version at home, so after some experimenting, this is what I came up with:
[img]http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html[\img] My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!) To cut down on calories and fat even more, use less sauce and skip the middle bun. Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set! Enjoy! [/img]
do you have the food stats? Can you share?
I just looked at it and OMG! Super amazing.... but no nutrition info. I guess we could figure it out on our own by putting in the database, but that would take a few minutes.
For anyone who cares I took a shot at putting it in the data base and this is what came out.....
Ok home made 516 calories 22 g fat, and 1292 mg sodium (Theres still almost an entire days worth!) and 704 cals, 43.7 g fat, and 1148 mg sodium from McDonalds
Thanks!
I came up with similar calories as well. If you want to reduce calories even further, omit the middle bun and save a little over 80 calories a serving0 -
I try not to eat fast food anymore, but I always end up craving a Big Mac. I was determined to make a healthier version at home, so after some experimenting, this is what I came up with:
[img]http://www.cookingwithjax.com/2011/05/homemade-big-mac-with-special-sauce.html[\img] My husband and I have made this a few times now, and each time it turns out to taste exactly like the original (without the stomach ache!) To cut down on calories and fat even more, use less sauce and skip the middle bun. Now if only I could figure out how to duplicate a healthy chicken nugget, I'd be set! Enjoy! [/img]
do you have the food stats? Can you share?
Nutritional information is now on the blog0 -
*0
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super excited for this... considering I am in LOVE with big macs0
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This looks really good. I'll have to try it soon. I haven't had a Big Mac in quite a while.0
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WOW JUST ATE ONE TODAY THE CALORIES OH MYLANTA I DONT BLAME YOU FOR TRYING. HAVE TO TRY YOURS.0
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So going home and trying this.0
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oh man, that is going on my menu this week! Thanks for sharing!0
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making later!0
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I added this into the database here and got well over 600 calories for the whole thing. Most of my products come from whole foods or trader joe's and to be honest alot of them i used the low fat version and I made this to serve 4 people instead of two (hence taking out the extra patty and bun bottom). Since I only allot mself 1200 a day that's pushing my calories a bit but it looks delishious. One day I will have to work my butt off at the gym so I can have one0
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Bump0
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bump to read later0
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bump0
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I added this into the database here and got well over 600 calories for the whole thing. Most of my products come from whole foods or trader joe's and to be honest alot of them i used the low fat version and I made this to serve 4 people instead of two (hence taking out the extra patty and bun bottom). Since I only allot mself 1200 a day that's pushing my calories a bit but it looks delishious. One day I will have to work my butt off at the gym so I can have one
What products/brands you use can greatly fluctuate the calories for any recipe, some for the better, some for the worse.
You can easily cut out over 100 calories simply by omitting the middle bun and reducing the sauce by half, making your Big Mac just over 400 calories (not too bad for a Big Mac). You also save nearly 10 grams of fat from the original McDonald's version.0 -
I added this into the database here and got well over 600 calories for the whole thing. Most of my products come from whole foods or trader joe's and to be honest alot of them i used the low fat version and I made this to serve 4 people instead of two (hence taking out the extra patty and bun bottom). Since I only allot mself 1200 a day that's pushing my calories a bit but it looks delishious. One day I will have to work my butt off at the gym so I can have one
What products/brands you use can greatly fluctuate the calories for any recipe, some for the better, some for the worse.
You can easily cut out over 100 calories simply by omitting the middle bun and reducing the sauce by half, making your Big Mac just over 400 calories (not too bad for a Big Mac). You also save nearly 10 grams of fat from the original McDonald's version.
If you're anything like me, the bun doesn't matter as much as the filling, so you can do the whole thin bun route and sub turkey burger and get it even lower cal/fat. Course it won't taste exactly like a Big Mac then, but usually it's the sauce/condiments I miss.0 -
thanks for sharing...I can't wait to try this!! YUMMM!!!0
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I added this into the database here and got well over 600 calories for the whole thing. Most of my products come from whole foods or trader joe's and to be honest alot of them i used the low fat version and I made this to serve 4 people instead of two (hence taking out the extra patty and bun bottom). Since I only allot mself 1200 a day that's pushing my calories a bit but it looks delishious. One day I will have to work my butt off at the gym so I can have one
What products/brands you use can greatly fluctuate the calories for any recipe, some for the better, some for the worse.
You can easily cut out over 100 calories simply by omitting the middle bun and reducing the sauce by half, making your Big Mac just over 400 calories (not too bad for a Big Mac). You also save nearly 10 grams of fat from the original McDonald's version.
If you're anything like me, the bun doesn't matter as much as the filling, so you can do the whole thin bun route and sub turkey burger and get it even lower cal/fat. Course it won't taste exactly like a Big Mac then, but usually it's the sauce/condiments I miss.
Yep! I made the "authentic" style Big Mac (pictured) for the first go around. Now, everytime we make the recipe I just use a regular hamburger bun (no middle) and cut down on the sauce. It still tastes the same, it's just structured differently/less calories0
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