Tater Tot Hotdish

fitniknik

Serves 10
Aldi New Season - Canned Whole Corn Kernals, 1 can
Aldi Happy Harvest - Canned Green Beans, 1can
Aldi's- Chef's Cupboard - Cream of Mushroom Soup, 1 can
Aldi - Chefs Cupboard - Cream of Chicken Soup, 1 can
Kirkland Signature - Lean Ground Beef - 91% Lean, 16 oz
Happy Farms (Aldi) - Finely Shredded Taco Style Cheese, 2 cup
Aldi - Potato Puffs (Tater Tots), 0.5 container 420 grams
Aldi Fit and Active - Instant Brown Rice, 2 cup dry (cooked before you mix it all should be around 4 cups cooked)

Per Serving: 385 19 18 35 1031 3

Mix everything together except the tots and cheese
layer that on the bottom of a cake pan 9x13
Put the cheese on top of the mixture then the tots

Bake 40-45 minutes on 350

obviously you dont need to use the brands I used, that might change the calories slightly. It was so freaking good! Couldnt even tell that there was rice in there instead of tots!

abraam

yum sounds delicious! this is one of my favorites so I'm excited to make it, thanks for the recipe!

Maryfullofgrace

LOVE a good hot dish recipe!

Destinyshalo

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sare_sweetheart

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